• Pastry Chef (Full Time And Part Time)

    Compass Group, North America (Los Angeles, CA)
    …standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs. + Ensures proper food handling, ... + Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state… more
    Compass Group, North America (10/23/25)
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  • Waitstaff, Tipped

    Guest Services (Big Sur, CA)
    …the menu and takes food orders. Explains how various menu items are prepared , describing ingredients, and cooking methods. Suggests any menu item. + Submit food ... order into kitchen . + Serve guests their desired entrees in a...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
    Guest Services (09/18/25)
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  • Cook

    Marriott (Hollywood, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Type** Non-Management **Pay Range:** $21.44-$21.44 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (12/10/25)
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  • Cook II

    Marriott (San Juan Capistrano, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Non-Management **Pay Range:** $28.60 - $28.60 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash… more
    Marriott (12/06/25)
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  • Cook II (mid-level)

    Marriott (Indian Wells, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Type** Non-Management **Pay Range:** $25.25-$25.75 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (12/05/25)
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  • Cook III

    Marriott (Rancho Mirage, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... and visually appealing lessons they can immediately apply to their jobs. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and… more
    Marriott (12/05/25)
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  • Cook II

    Marriott (Newport Beach, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... and visually appealing lessons they can immediately apply to their jobs. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and… more
    Marriott (12/04/25)
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  • Cook IV

    Marriott (Sacramento, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Type** Non-Management **Pay Range:** $28.00-$28.00 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (11/26/25)
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  • Cook II - Banquets

    Marriott (Newport Beach, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Non-Management **Pay Range:** $28.00 - $28.00 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash… more
    Marriott (11/21/25)
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  • Cook

    Marriott (Chula Vista, CA)
    …cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ... Type** Non-Management **Pay Range:** $25.70-$25.70 per hour **POSITION SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food.… more
    Marriott (10/28/25)
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