• Line Cook - PLS on Post (AM)

    Sage Hospitality Group (San Francisco, CA)
    …food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Check pars for shift use, determine necessary preparation ... presented in an efficient, consistent and quality manner. + Prep ingredients for menu items. + Monitor the line...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
    Sage Hospitality Group (12/04/25)
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  • Jail Cook - Juvenile Justice Complex

    Ventura County (Ventura, CA)
    …of waste. Supplemental Information: Work is performed primarily in a correctional facility kitchen or food preparation area and may involve contact and ... + Directs and trains Food Services Assistants in the preparation and serving of food. + Performs other related...two (2) years experience as a cook in a kitchen preparing a variety of meals in large quantities.… more
    Ventura County (12/09/25)
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  • Banquet Cook 2

    Omni Hotels (Rancho Mirage, CA)
    …in a supportive, high-volume kitchen environment. Responsibilities + Assist with preparation of banquet menu items including cold prep , sauces, marinades, ... for a reliable, hardworkingBanquet Cook 2to support our banquet kitchen with food preparation , setup, and occasional...occasional cafe service. This role is ideal for a prep cook or early-career culinarian looking to grow their… more
    Omni Hotels (12/05/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …+ High school diploma and a minimum of 3 years experience in commercial kitchen preparation and cooking, with an understanding of proper food handling and ... mission is to create and share knowledge and to prepare students to be curious, to think critically, and...Head Cook. Responsible for preparing any menu item from prepared recipes. Direct Cooks' Helpers (Food Service Worker III)… more
    Stanford University (09/20/25)
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  • Line Cook AOP

    ASM Global (Long Beach, CA)
    …consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Use food preparation tools in ... Set up stations and collect all necessary supplies to prepare menu for service. Prepare a variety...kitchen correctly and follow the closing checklist for kitchen stations. Maintain and prepared a sanitary… more
    ASM Global (09/30/25)
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  • Executive Chef - Oaks Christian School

    Compass Group, North America (Westlake Village, CA)
    …Serving about 1,662 students in grades 4-12, this coeducational, independent, college- preparatory Christian school provides the perfect setting to showcase your ... all aspects of a team of culinary associates, run kitchen operations, and partner closely with the school community...+ Lead all culinary functions including menu planning, food preparation , recipe development, and service execution. + Lead food… more
    Compass Group, North America (12/04/25)
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  • Line Cook at the Aquarium of The Pacific

    ASM Global (Long Beach, CA)
    …standards, and kitchen rules, policies, and procedures. + Use food preparation tools in accordance with manufacturer's instructions. + Close the kitchen ... sanitary, and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment...checklist for kitchen stations. + Maintain and prepare a sanitary work area, coolers, and all storage… more
    ASM Global (09/30/25)
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  • Senior Event Chef

    Compass Group, North America (Los Angeles, CA)
    …culinary experiences, have strong leadership skills, and can efficiently manage kitchen operations. Prepares food ensuring it is nutritious and properly flavored ... menu platform seasonally or as specified. + Lead the preparation and execution of high-quality dishes for events of...sizes and styles. + Ensure that all food is prepared and presented in accordance with company standards and… more
    Compass Group, North America (12/06/25)
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  • Restaurant Line Cook

    Barnes & Noble (Folsom, CA)
    …focus on plate presentations, ensuring proper food temperature standards and timely preparation , creates an exceptional experience for our customers that makes them ... correctly. A line cook is responsible for a designated prep list and prioritizing replenishing food for the team....guests to ensure freshness. * Stock stations and label prepared food and product safely and accurately. * Regularly… more
    Barnes & Noble (11/14/25)
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  • Culinary Assistant Manager, Timber Creek, Winter…

    Vail Resorts (Kirkwood, CA)
    …Availability: Yes **Job Responsibilities:** ** Kitchen Operations** + Oversee daily kitchen operations including breakfast and lunch prep , hot line execution, ... ski school. This role is perfect for a hands-on kitchen leader who thrives in a fast-paced, team-driven environment...and grab-and-go offerings. + Ensure food is prepared , held, and served according to resort standards and… more
    Vail Resorts (12/13/25)
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