- IHG (Miami, FL)
- …of all dishes prepared for banquet functions. + Oversee methods of preparation , portion sizes, and timeliness of food preparation ; control food usage to ... As the **Banquet Chef** , you will oversee the preparation , plating, and quality of food and beverage items...various storerooms; maintain inventory control procedures. + Ensure that kitchen is prepared for the following day's… more
- IHG (Miami, FL)
- …serve hotel employees. + Perform associated opening, closing and prep work duties + Prepare transport prepared food from kitchen to cafeteria; set up all ... menu the benefit of your expertise, you'll create some most lasting memories. + Prepare and cook orders for daily operations, including cold food and batch items… more
- Omni Hotels (Amelia Island, FL)
- …may be your perfect match. Job Description The Cook 2 will ensure food is prepared according to menu specifications in a timely and save manor. Work and communicate ... effectively with all other kitchen personnel. Work with leaders to create the best...and culinary experience for our guests. Memorable food well prepared , great flavors. Responsibilities Essential Functions: + Communicate with… more
- PruittHealth (Panama City, FL)
- …quantities that are served at proper times. 23. Assists with supervision kitchen staff that assist with food preparation , assembling trays, cleaning ... **JOB PURPOSE:** The **Dietary Aide** Assists with food preparation in accordance with our established procedural guidelines,...of each resident. Responsible to ensure that foods are prepared and served at the proper temperature and the… more
- Omni Hotels (Orlando, FL)
- …to specifications, and work in conjunction with all line cooks. Responsibilities + Prepare all items on prep list following standard procedure or otherwise ... Inspect all food products for quality when working on prep list and service line. + Check portion control,...Health Department and EcoSure standards at all time. + Prepare food of consistent quality following recipe cards and… more
- MyFlorida (Lake City, FL)
- …Ensures that clean and sanitary conditions are maintained in all areas of the kitchen food preparation and serving lines. Operates and maintains equipment used ... according to FDVA procedures. + Assist in preparation of all cold foods. Pull and ...hand soap and paper towel dispensers filled throughout the kitchen and foodservice restroom + Prepare bag… more
- BBL Hospitality (Port St. Lucie, FL)
- …hot menu item plates. Candidate should have a minimum of two years experience in kitchen and preparation and cooking. Must be able to communicate clearly with ... soups and other hot food products as well as prepare and portion food products prior to cooking. Also...duties in the areas of food and final plate preparation including plating and garnishing of cooked items and… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …regarding the menu. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE ... consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain...of all food to the guests. + The demonstration, preparation and execution of each menu item and the… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …+ Responsible for the supervision of the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in, and downstairs prep area. + ... your responsibilities include:** + Make sure all food products are consistently prepared and served according to recipes, portioning, and cooking standards. + Fill… more
- IHG (Miami, FL)
- …and policies. Alert management of potentially serious issues. + Oversee methods of preparation , portion sizes, and timeliness of food preparation ; control food ... procedures. Assist with the regular inventory of food and kitchen supplies; order items as necessary to maintain adequate...updated and accurate documentation and costing of all dishes prepared and sold in the food and beverage facilities.… more