- ASM Global (Pensacola, FL)
- …public assembly facilities, has an excellent and immediate opening for a Part Time Kitchen Line Prep/Cook at the Pensacola Bay Center. This is a hands-on position ... Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES : + Assist in the preparation of cut vegetables,...date food items for storage + Use cutlery and kitchen machinery in a safe manner + Minimize waste… more
- NBC Universal (Orlando, FL)
- …preparation and/or cooking of food within a specific Food Service Unit or the main kitchen located in our theme parks or CityWalk. NEW starting rate for Senior Cook: ... $23.00/hour MAJOR RESPONSIBILITIES : + Stocks materials and supplies in hot/cold and...breaks. + Trains production workers in the use of kitchen equipment and food preparation. + Understands and actively… more
- Chicken Salad Chick (Jacksonville, FL)
- …Chicken Salad Chick Culture, manage administration and maintain the facility. **Essential Responsibilities ** + Serve as a Brand Ambassador for Chicken Salad Chick. + ... and perform all duties at any station in the kitchen or service area **General Manager** **Job Summary** The...promises, inspire their teams and deliver great results. **Essential Responsibilities ** + Serve as a Brand Ambassador for Chicken… more
- Five Star Breaktime Solutions (Live Oak, FL)
- …role in ensuring our customers have a delightful dining experience. Your responsibilities will include: + Greeting and assisting customers with a friendly and ... items away. + Maintaining cleanliness and sanitation in the kitchen and service stations. + Collaborating with kitchen...or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this… more
- Chicken Salad Chick (Jacksonville, FL)
- …all team members while helping the restaurant achieve its financial objectives. Responsibilities will include the areas of Guest Service and Shift Management. ... **Essential Responsibilities ** + Assist the General Manager and Assistant Manager...are followed in the dining room, service area and kitchen . + Train and counsel hourly team members who… more
- Live Nation (Lake Buena Vista, FL)
- …you then please read on! THE JOB Job title and summary that includes overarching responsibilities , as well as location (needs to be specific. If remote, we will need ... + Take menu, beverage and bar orders from artists and communicate orders to kitchen and/or bar through micros terminal + Check food orders prior to serving to… more
- Commander, Navy Installations (Pensacola, FL)
- …in the preparation of food for regular menu fare and banquet dining. Responsibilities Sets up food service counters, steam tables, table arrangements for banquets ... equipment and assists in maintaining the overall cleanliness and orderliness of kitchen equipment and utensils, cleans tables, chairs, and furniture in dining room,… more
- SHRIMP SHACK SEAFOOD KITCHEN (Orange Park, FL)
- Cook Responsibilities Include: + Setting up workstations with all needed ingredients and cooking equipment + Preparing ingredients to use in cooking (chopping and ... meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various...enhance our reputation so we can expand our clientele. Responsibilities + Set up workstations with all needed ingredients… more
- Commander, Navy Installations (Pensacola, FL)
- …room. Familiarize menu, record selections from guest, and turn into the kitchen . Serves dishes and beverages. Clear completed meals, clean tables and immediate ... for the next guest. Must meet minimum age requirements. Responsibilities Performs necessary preparations in assigned area prior to...and turn in the order for preparation to the kitchen . Serves side dishes such as salads, fruit dishes,… more
- Omni Hotels (Orlando, FL)
- …management philosophy which serves as a guide to respective staff. Responsibilities + Consistent maintenance and refinement of service standards. Ensures compliance ... Supervise the outlet sanitation operation and timing of service out of the kitchen . Ensures prompt delivery and quality control from point of departure to arrival.*… more