• Chef de Cuisine- InterContinental Los Angeles…

    IHG (Los Angeles, CA)
    …preparation; control food usage to minimize waste. Supervise activities of assigned staff , communicate goals, and assign/schedule work to ensure proper coverage. + ... and other regulatory agencies - regarding safety matters and kitchen inspections + Assist sales, catering, and banquet staffs...banquets, parties and other special events. + Ensure that kitchen is prepared for the following day's work. +… more
    IHG (08/09/25)
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  • Relief Food Service Worker (multiple openings…

    Stanford Health Care (Palo Alto, CA)
    …culinary and food service professionals devoted to offering patients, visitors, and staff a premium dining experience through locally sourced, sustainable food to ... room areas and equipment. * Porters * Responsibilities: Cleaning the back-of-house kitchen area and kitchen equipment. * Production Workers * Responsibilities:… more
    Stanford Health Care (07/11/25)
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  • Cook

    ASM Global (Long Beach, CA)
    …a team player, adhere to safety procedures, and be comfortable working in a kitchen with high heat levels. Please note that the Long Beach Convention and ... Assist with the cleaning, sanitation, and organization of the kitchen and walk-in coolers. + Consistently comply with standard...code standards. + Ability to work well with other staff members in the facility. + Ability to multitask… more
    ASM Global (07/08/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the culinary department by ... production and provides leadership and management for the culinary staff to ensure that the standards as set forth...control line check for each meal period. + Supervise kitchen preparation of all stations and the production of… more
    Martis Camp (06/22/25)
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  • Assistant Culinary Director

    Omni Hotels (Rancho Mirage, CA)
    …remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout ... the kitchen . + Ensure guest satisfaction with the smooth and...and must be able to lead, develop, and motivate staff . + Ability to teach employees importance of, and… more
    Omni Hotels (08/29/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (08/28/25)
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  • Executive Sous Chef

    Compass Group, North America (Burbank, CA)
    …freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and ... be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...maintaining a safe and sanitary work environment for the staff . You will prepare or direct the preparation of… more
    Compass Group, North America (08/27/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (08/08/25)
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  • Toyota Arena Concessions Supervisor

    ASM Global (Ontario, CA)
    …Bar areas are properly set before guests arriveOversees Concessions and Bar Staff during eventsTrains Concessions and Bar on department standards and proceduresMust ... direction of the Concessions ManagerEnsures all requisitions to the Warehouse and Kitchen are received in a timely manner, in accordance with Company… more
    ASM Global (08/26/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    …General Manager Position provides administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the supervision of the ... develop their abilities. + In partnership with the management staff , ensure that service standards are on par with...potential overtime in advance. + As necessary, accurately costs-out kitchen and dining room schedules along with sales forecasts… more
    Mina Group (08/20/25)
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