- Compass Group, North America (Palo Alto, CA)
- …presentation, and sanitation standards are upheld + Supervise and train hourly kitchen staff as needed **Preferred Qualifications:** + Associate's degree or ... year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food...risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that… more
- Six Flags (Buena Park, CA)
- …Restaurant Manager to help coordinate all operations with the Thirty Acres Kitchen and be responsible for budgeting and scheduling, while providing a commitment ... well as providing strong leadership and supervision to the staff . The individual assists in the supervision of associates...practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. + Ensures a safe working… more
- Compass Group, North America (San Luis Obispo, CA)
- …other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality ... service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control....food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen… more
- IHG (Santa Monica, CA)
- …sanitation guidelines. + Teamwork: Collaborate with fellow colleagues, including servers and kitchen staff , to ensure a seamless dining experience for guests. ... cleaning dining areas and equipment. + Communication: Collaborate with kitchen and service staff to coordinate food...are allocable to a particular employee remains in the Company 's sole discretion unless and until paid and may… more
- ARAMARK (San Jose, CA)
- …a management position overseeing chef managers as well as hourly culinary staff , responsible for developing and executing culinary solutions to meet customer needs ... Manages a culinary team, including chef managers and hourly staff , to ensure quality in final presentation of food...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more
- Compass Group, North America (Costa Mesa, CA)
- …other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality ... service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control....food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen… more
- Compass Group, North America (San Fernando, CA)
- …other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality ... service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control....food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen… more
- Compass Group, North America (Menlo Park, CA)
- …making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, ... established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure...service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting… more
- Compass Group, North America (Orinda, CA)
- …other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality ... service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control....food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen… more
- Compass Group, North America (Woodside, CA)
- …regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is ... service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting...sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for… more
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