• Chef de Cuisine - Reef 76 Kitchen & Bar

    Omni Hotels (Fort Lauderdale, FL)
    line cook functions. + Completes daily production list for line staff and delegates assigned duties, follow purchasing and ordering established ... Reef 76 culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures...all sauce, stock, dressings and butchery production according to kitchen standards and specifications. + Works with staff more
    Omni Hotels (06/04/25)
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  • Kitchen Manager

    Cabela's (Destin, FL)
    …and passion: includes line checks, testing, training, recipe adherence, window management, cook times, etc. + Ensures all SOPs are followed. + Ensures that all ... **_POSITION SUMMARY:_** The Kitchen Manager responsible for the daily operations of...+ Directs and checks the progress of the prep staff and checking for food quality and consistency. +… more
    Cabela's (05/29/25)
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  • Cook I - One Ocean Resort & Spa

    Sage Hospitality Group (Atlantic Beach, FL)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical...able to hear equipment timers and communicate with other staff . + Must be able to see that product… more
    Sage Hospitality Group (05/07/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    kitchen equipment cleanliness and maintenance + Support all kitchen and stewarding staff + Assist with training of all cooks + Assist with taking monthly ... inventory + Responsible for kitchen in absence of Executive Chef + Other duties...Other duties as assigned SUPERVISORY RESPONSIBILITIES: + Directly Supervise Line and Prep Cooks + Demonstrate supervisory… more
    ASM Global (04/10/25)
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  • Food Support Worker

    MyFlorida (Bradenton, FL)
    line as assigned. Responsible for specific general cleaning duties in the general kitchen , storage, dish room and food service line . Responsible for using ... storage, preparation and serving of food to youth and staff in a secure facility. Works at all assigned...Prepares all types of foods from preliminary stage and cooks those foods to a finished state. Prepares and… more
    MyFlorida (06/09/25)
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  • Executive Sous Chef - Surfcomber - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …is produced on a timely basis. + Participate in service education through daily line -ups, quarterly menu meetings, and new staff training programs. + Assist the ... the production of food at all stations, assist the cooks , and expedite food when needed. + Lead all...by supervising the daily cleaning of the pantry, cooking line , prep kitchen , dish area, and walk-in.… more
    Kimpton Hotels & Restaurants (04/01/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Winter Garden, FL)
    …industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up activities on varying ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure… more
    Healthcare Services Group, Inc. (05/23/25)
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  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …testing new recipes and menu design. + Assist in inspecting the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper ... respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality...and equipment. + Provide instruction to less experienced culinary staff . Check the methods of preparation, portion, sizes, and… more
    IHG (05/03/25)
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