• Cook

    National Health Care Associates (Troy, NY)
    …presentation, and portion control + Maintain cleanliness and sanitation standards in the kitchen and food storage areas + Collaborate with dietary staff to ... + Order and manage inventory of food supplies and kitchen equipment + Adhere to food safety regulations and...a cook include:** + High school diploma or equivalent preferred + Experience as a Cook, preferably in a… more
    National Health Care Associates (08/27/25)
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  • Lead Food Service Worker

    Northwell Health (Bay Shore, NY)
    …for the general operations and sanitation of the department including the main kitchen , Cafe, Eatery, storeroom and unit pantries. Oversees set-up and break down of ... * Responsible for the general operations of the department including scheduling staff and assigning duties.Informs management of disciplinary actions which need to… more
    Northwell Health (08/22/25)
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  • Cook

    Personal Touch Food Service (Lewiston, NY)
    …or GED required Prior cooking experience in a school, cafeteria, or commercial kitchen preferred Ability to follow recipes, food safety procedures, and ... and company policies Maintain a clean and organized workstation Work collaboratively with kitchen and staff Requirements Qualifications: High School Diploma… more
    Personal Touch Food Service (08/21/25)
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  • Executive Sous Chef

    Compass Group, North America (Saratoga Springs, NY)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff . You will prepare or direct the preparation of...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
    Compass Group, North America (08/15/25)
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  • Cook

    Personal Touch Food Service (Buffalo, NY)
    …or GED required Prior cooking experience in a school, cafeteria, or commercial kitchen preferred Ability to follow recipes, food safety procedures, and ... policies Maintain a clean and organized workstation Work collaboratively with kitchen and cafeteria staff Why Work With Us? Consistent schedule, no late nights… more
    Personal Touch Food Service (08/15/25)
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  • Executive Chef - EDR

    ARAMARK (New York, NY)
    …and consistency. + Manage, train, and inspire a team of chefs, cooks, and kitchen staff . + Collaborate with front-of-house leadership to ensure seamless service ... executives and VIP guests. You will be responsible for menu development, kitchen leadership, and ensuring every dish reflects the highest standards of quality,… more
    ARAMARK (08/08/25)
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  • Executive Chef 2

    Sodexo (Brooklyn, NY)
    …culinary operations including patient dining, retail, and catering + Supervise and train kitchen staff to ensure excellence in food preparation and presentation ... Bring** + Strong culinary background with formal training or relevant certification preferred + Proven experience managing kitchen operations and food production… more
    Sodexo (08/07/25)
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  • Supervisor, Food & Nutrition Services

    Rochester Regional Health (Rochester, NY)
    …proper patient service according to predetermined policies. + Routine supervision of kitchen , dish room, cafeteria and cold food prep including schedules, tray line ... + Coordinate set up of Tray line and other kitchen functions for next meal including ordering sufficient supplies...in the planning of in-service and follow up on staff attendance. + Performs other duties as required or… more
    Rochester Regional Health (07/31/25)
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  • Executive Chef

    Compass Group, North America (Schenectady, NY)
    …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... involvement in task performance while developing and empowering the onsite staff . Works to continually improve resident, employee, and client satisfaction while… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Mount Vernon, NY)
    …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... involvement in task performance while developing and empowering the onsite staff . Works to continually improve resident, employee, and client satisfaction while… more
    Compass Group, North America (08/15/25)
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