- State of Massachusetts (Holyoke, MA)
- …and Responsibilities (please note this list is not all-inclusive):* * *Food Preparation and Kitchen Setup:* Serve food to veterans and staff in the dining room; ... * Kitchen Service Worker* *First consideration will be given...administrators, clinicians, nurses, certified nursing assistants, skilled trade, dietary staff , housekeeping staff , contractors, consultants and general… more
- State of Massachusetts (Worcester, MA)
- …Hospital (WRCH) under the Department of Mental Health (DMH) is seeking qualified Kitchen Services Worker to prepare and serve food, adhering to therapeutic diets. ... Kitchen Services Worker are responsible for preparing and/or building...* Communicates in a polite manner with consumers and staff . * * *_Required Qualifications:_*__ * Working knowledge of… more
- State of Massachusetts (Taunton, MA)
- …* Serves hot or cold food on the tray line and at mealtimes to patients and staff to ensure a correct meal service to clients per policy. * Prepares cold food by ... meals to comply with State sanitary codes. * Cleans kitchen equipment, racks, ovens, etc. as assigned. *_Required Qualifications_:*...by the Executive Office of Health and Human Services prior to the candidate being hired. For more information,… more
- FM (Norwood, MA)
- …recorded. + High school diploma or equivalent. + At least 2 years of prior wait staff experience is preferred. + Excellent verbal and communication skills. ... ingredients served in an atmosphere featuring beautifully lit, contemporary decor and open- kitchen energy. **Why join us?** We pride ourselves on a collaborative… more
- State of Massachusetts (Middleton, MA)
- …port, perishable and dry storage and meal preparation spaces and cafeteria, security staff workstations, staff storage space, as well as the attendant mechanical ... and a greenhouse. The Department of Youth Services employs staff in various professions and backgrounds in order to...spoons are counted and secured as well as other kitchen equipment). Additionally, this position is responsible for supervising… more
- Compass Group, North America (Boston, MA)
- …specifications and authorized vendors. * Develop and implement job flows for all kitchen and production staff . * Scheduling and supervision of culinary ... - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning...and mission. You will lead daily lineup, training all staff and new onsite management to adopt to understand… more
- East Boston Neighborhood Health Center (Revere, MA)
- …direct care, a manager leading dedicated teams, or part of the essential support staff who keep our operations running smoothly - every role at NeighborHealth is ... through reports to the Activities Coordinator, PACE Center Nurses and Rehabilitation staff . Requires employee to float to other sites to support patient care… more
- Erickson Living (Peabody, MA)
- …To be successful in this position, you will need strong cooking skills, prior leadership experience, and be adaptable to computer systems and programs. Compensation: ... + Supervises the scheduling, training, and discipline of all culinary and utility staff . The Sous Chef will oversee all culinary functions in the Chef's absence,… more
- Compass Group, North America (Groton, MA)
- …Full time; Days and hours may vary. More details upon interview. + **Requirement:** Prior kitchen experience is preferred. + **Perks:** Free parking and meal. + ... established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure...clean, safe and neat environment for residents, self and staff . + Cooperates with staff of other… more
- Elior North America (Chicopee, MA)
- …looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Chicopee location for our Education division. As a cook, ... + Food preparation + Creative food presentation + Maintaining kitchen + Ensuring food is stored properly + Following...we're looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment… more
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