- Compass Group, North America (Boston, MA)
- …specifications and authorized vendors. * Develop and implement job flows for all kitchen and production staff . * Scheduling and supervision of culinary ... CCL Hospitality Group **Position Title: Executive Chef - Travel Boston** ** Salary : $80,000 - $85,000** **Other Forms of Compensation:** Benefits With people as our… more
- Compass Group, North America (Southborough, MA)
- …worksheets and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food ... FISD ** Salary :** $85000 - $90000 / year **Other Forms...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as… more
- Compass Group, North America (Hyannis, MA)
- …worksheets and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food ... Morrison Healthcare ** Salary :** **90,000 - 100,000 / year based on...schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as… more
- Compass Group, North America (Boston, MA)
- …and exceptional quality of food in high-volume settings. - Managing and mentoring kitchen staff , providing guidance, training, and support to maintain a cohesive ... Max **Position Title: Executive Sous Chef** **Reports To: Executive Chef** ** Salary : $80,000 to $100,000** **Other Forms of Compensation:** Become part of Restaurant… more
- Compass Group, North America (Boston, MA)
- …presentation standards, conducting tastings for quality assurance. + Train and mentor kitchen staff in food preparation, safe handling, sanitation, and ... Morrison Healthcare ** Salary :** **81,000 - 88,000 / year based on...in a high-volume healthcare environment. This role oversees all kitchen operations, ensures safe and sanitary practices, and drives… more
- Whitsons Culinary Group (Middleton, MA)
- …and served with a smile. What You'll Be Doing: + Leading daily kitchen operations-from prepping meals to service-with quality and care. + Opening and closing ... the kitchen , managing inventory, and reducing waste. + Guiding and...for taste, nutrition, and presentation. + Handling student and staff feedback with positivity and solutions. + Celebrating special… more
- Marriott (Boston, MA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
- Whitsons Culinary Group (Northborough, MA)
- …food is safely cooked and presented with care + Maintain a clean and organized kitchen workspace + Work with team members to serve meals in a timely, friendly manner ... and positive attitude + Comfort working in a school kitchen environment + A passion for helping kids grow...with minimal supervision. + Ability to work with students, staff and Administration. + Has manual dexterity to handle… more
- Compass Group, North America (Cambridge, MA)
- …worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe handling, operation of equipment, food ... and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned Maintains inventory… more
- Whitsons Culinary Group (Bolton, MA)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... team to deliver nutritious, high-quality meals to students and staff + Oversee all aspects of daily operations: scheduling,...performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of… more