• Line Cooks, Echo LA

    House of Blues (Los Angeles, CA)
    …proper size and weight of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through ... team, from Ticketing and Venue Operations to Marketing and Sales we foster a fun and upbeat work culture...to all House of Blues policies + Assist other Kitchen staff as needed + Opening and… more
    House of Blues (07/16/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …presentation techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff , including training and performance management. + Lead by ... Chef will be a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You… more
    IHG (08/13/25)
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  • Supervisor, Food Services

    Stanford Health Care (Palo Alto, CA)
    …culinary and food service professionals devoted to offering patients, visitors, and staff a premium dining experience through locally sourced, sustainable food to ... financial and production records. Plans, assigns, and reviews work of assigned staff ; adjusts work assignments and schedules to maintain adequate staffing levels and… more
    Stanford Health Care (08/17/25)
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  • Executive Chef - Restaurant Excellence Team

    Mina Group (San Francisco, CA)
    …lead all culinary operations, providing insight and guidance to every member of the kitchen staff , develop seasonal menus and specials and work closely with the ... leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes...training, and leadership necessary to achieve stated objectives in sales , costs, employee retention, guest service and satisfaction, food… more
    Mina Group (07/10/25)
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  • Chef de Cuisine- InterContinental Los Angeles…

    IHG (Los Angeles, CA)
    …+ Health Department and other regulatory agencies - regarding safety matters and kitchen inspections + Assist sales , catering, and banquet staffs with banquets, ... preparation; control food usage to minimize waste. Supervise activities of assigned staff , communicate goals, and assign/schedule work to ensure proper coverage. +… more
    IHG (08/09/25)
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  • Administrative Assistant

    Hormel Foods (Hayward, CA)
    …is working properly. Order all employee kitchen supplies. Assist with rolling out Kitchen duty to the staff . Ensure that monthly kitchen teams are ... Manage until completion in early 2026. + Assist retail sales with SMART system promotion entry. + Assist R&D...as possible. + Responsible for the upkeep of Employee Kitchen and Employee Kitchen duty procedures. Ensure… more
    Hormel Foods (07/04/25)
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  • Banquet Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …displays. + Estimate daily production needs on a weekly basis and communicate requirements to kitchen staff on a daily basis. + Prepare and cook a variety of ... Banquet Chef is responsible for overseeing the daily operations of the main kitchen , including employee dining, banquets, butcher, and garde manger. This role plays… more
    IHG (08/27/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …supplies, food and ingredients based on rapidly shifting demand. + Hire and train kitchen staff in specific stations, and cross-train as necessary. + Create ... others. Essential Functions: + Drive operating profit goals and sales . + Optimize profits by controlling food, beverage, and...schedules for kitchen staff to ensure there are always… more
    NBC Universal (07/11/25)
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  • Sous Chef

    Mina Group (Santa Monica, CA)
    …candidate is : A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. ... and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness. Our ideal candidate will… more
    Mina Group (08/19/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    …and Executive Chef to potential overtime in advance. + As necessary, accurately costs-out kitchen and dining room schedules along with sales forecasts to ensure ... General Manager Position provides administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the supervision of the… more
    Mina Group (08/20/25)
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