• Cook

    Cracker Barrel (Rialto, CA)
    …in good company. **What You'll Do - You'll Make the Moment** Great times start in the kitchen , and it takes a team to bring the experience together. As a Cook , ... + Learns quickly and keeps up in a fast-paced kitchen + Can stay focused and handle multiple tasks...pay every week | Same day pay access + Support That Goes Beyond the Clock: Health insurance eligibility… more
    Cracker Barrel (08/21/25)
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  • Bourbon Steak - Pastry Cook

    Marriott (San Francisco, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and… more
    Marriott (08/27/25)
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  • Pastry Cook II

    Marriott (San Diego, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and… more
    Marriott (08/15/25)
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  • Cook I Pastry

    Marriott (Santa Barbara, CA)
    …to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. ... Maintain kitchen logs for food safety program compliance. Keep Chef...Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues… more
    Marriott (08/11/25)
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  • Pastry Cook

    Marriott (Chula Vista, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and… more
    Marriott (08/08/25)
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  • Banquet Cook III

    Marriott (Dana Point, CA)
    …action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/20/25)
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  • Line Cook - Bazille

    Nordstrom (Palo Alto, CA)
    Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life + Prepare ... food handling skills and food safety guidelines + Complete kitchen tasks such as line setup, food preparation, cleanup...is proud to offer a variety of benefits to support employees and their families, including: + Medical/Vision, Dental,… more
    Nordstrom (08/30/25)
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  • PM Line Cook

    Marriott (Newport Beach, CA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (08/30/25)
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  • Bourbon Steak - Prep Cook

    Marriott (San Francisco, CA)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and ... notify manager if a product does not meet specifications. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Set-up and break down work station.… more
    Marriott (08/27/25)
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  • Bourbon Steak - Cook

    Marriott (San Francisco, CA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (08/27/25)
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