• Assistant General Manager, Culinary, Wall Bar

    Vail Resorts (Kirkwood, CA)
    …oversee the kitchen operations at Wall Bar, Kirkwood's premier lunch-only, full -service restaurant. This role works closely with the General Manager to lead ... back-of-house staff , ensure high-quality food preparation, and maintain smooth, efficient...this 130-seat restaurant serves upscale pub fare and a full bar, offering skiers a lively and elevated dining… more
    Vail Resorts (08/15/25)
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  • Restaurant Chef

    Marriott (Dana Point, CA)
    …**Schedule** Full Time ... Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the… more
    Marriott (08/30/25)
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  • Executive Sous Chef, Catering and Private Events

    University of Southern California (Los Angeles, CA)
    …and guests. + Assists Executive Chef with the maintenance of current kitchen schedules, staffing templates, staff trainings, ordering, and production targets ... achieve performance objectives. + Directly supervises at least two full -time subordinate staff , or the equivalent. Recruits,...offer a wide variety of benefits and programs that support our staff and their families. For… more
    University of Southern California (08/27/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …supplies, food and ingredients based on rapidly shifting demand. + Hire and train kitchen staff in specific stations, and cross-train as necessary. + Create ... schedules for kitchen staff to ensure there are always...meet the demand. + Maintain inventory levels and conduct full inventories. + Schedule and oversee necessary maintenance and… more
    NBC Universal (07/11/25)
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  • Executive Chef

    Marriott (Sacramento, CA)
    …**Schedule** Full Time ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/27/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …**Schedule** Full Time ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/23/25)
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  • Dietary Cook ( Full Time)

    Healthcare Services Group, Inc. (Bakersfield, CA)
    …Programs + Get paid when you need it with PNC EarnedIt + Financial Wellness Support from PNC Workplace Banking + Hands-on-Training & Support + Career Development ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen . + Assist with inventory management and ordering of supplies. + Interact… more
    Healthcare Services Group, Inc. (08/29/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …our employees! We offer a wide variety of benefits and programs that support our staff and their families. For more information please ... to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is one of the six… more
    University of Southern California (08/29/25)
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  • Director of Culinary Operations Private Events…

    University of Southern California (Los Angeles, CA)
    …Faculty. The position will be in charge of training culinary leadership and staff and maintaining culinary standards throughout all full service restaurants and ... to work weekends, evenings and/or holidays. + Must have full availability to support the needs of...offer a wide variety of benefits and programs that support our staff and their families. For… more
    University of Southern California (06/05/25)
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  • Line Cook, Nobu - Hotel del Coronado, A Curio…

    Hilton (Coronado, CA)
    …. **Collaboration & Communication:** Work closely with other line cooks, sous chefs, and kitchen staff to ensure smooth operations and the timely preparation of ... meat, fish, fowl, sauces, stocks, and seasoning\. You will work in various kitchen stations, ensuring the highest quality control and consistency in every dish\.… more
    Hilton (08/08/25)
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