- OTG (Flushing, NY)
- …The Sous Chef at LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous ... , and the hiring, development, and evaluation of hourly Crewmembers in the kitchen . Responsibilities: + Promotes an attitude of pride, cooperation, and success in… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …. High-volume food preparation and cooking, following established recipes and production system . . Maintain production and usage records as required. . Utilizes ... shifts including coaching staff on knife skills and proper usage of kitchen equipment, monitoring recipe production, and administering tasks to staff throughout the… more
- Compass Group, North America (Syracuse, NY)
- …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... seeking an experienced and energetic **Executive Chef** to oversee kitchen operations in a 425-bed hospital, serving an average...catering program. You will lead a team of 25 kitchen staff and be responsible for food production, sanitation,… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …following areas: understanding and utilization of recipes, food handling procedures, kitchen safety and sanitation, cooking methods, product taste and presentation, ... through observation and develops corrective action plans. . Assists with test kitchen operations including preparation and cutting of new products and developing… more
- Niagara County Community College (Sanborn, NY)
- …play a crucial role in maintaining the cleanliness and organization of our kitchen in the Savor Restaurant, ensuring a smooth operation for our culinary students ... who takes pride in maintaining a clean and organized kitchen environment, we encourage you to apply for this...a salary which includes participation in the NYS Retirement System . At NCCC you will have access to benefits… more
- Whitsons Culinary Group (Highland Falls, NY)
- …I. O'Ne Job Description Lead Cook - Bring Leadership and Heart to the School Kitchen ! Monday-Friday | No Nights or Weekends! Are you an experienced cook ready to ... to daily school menus and portion guidelines. + Organize kitchen operations, ensuring food is safely cooked, beautifully presented,...supportive, mission-driven role + Paid Training - Learn our systems and grow your skills + Work with Purpose… more
- Tioga Downs Casino Resort (Nichols, NY)
- …PJ Clarke's! You will work together with our host/hostess, food servers, bartender and kitchen staff to ensure a premium dining experience for the guests of the ... *Performs necessary tasks to deliver food items from the kitchen to all guests seated in the restaurant and... and professionally delivers to guests, utilizing seat numbering system , so that the runner delivers correct items to… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …fun-loving and to help make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large working areas. As a Dish Machine Operators/Utility ... utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift...- Essential Job Functions + Adheres to all HOH systems and procedures as well as to all Company… more
- Compass Group, North America (New York, NY)
- …through specialized services and protocols in more than 1,650 hospital and health system locations in 48 states. Through a combined three-quarters of a century of ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …and cooking of various items. . Follow established recipes and production system , maintain production and usage records. . Accurately prepare customers' orders and ... to HACCP & NYS Dept. of Health guidelines. Includes cleanliness and maintenance of kitchen & equipment. . Assist with training new hires and student workers. . High… more