- University of Buffalo - Campus, Dining (Buffalo, NY)
- …. High-volume food preparation and cooking, following established recipes and production system . . Maintain production and usage records as required. . Utilizes ... shifts including coaching staff on knife skills and proper usage of kitchen equipment, monitoring recipe production, and administering tasks to staff throughout the… more
- Compass Group, North America (New York, NY)
- …work in high-volume, high-quality kitchens + Experience with menu costing, inventory systems , and kitchen administration + Proficiency in Microsoft Office Suite ... role, you will support the Executive Chef in overseeing daily kitchen operations, including food preparation, menu development, inventory, and staff supervision.… more
- Compass Group, North America (White Plains, NY)
- …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... operations at a rehabilitation hospital. In this role, you'll oversee all kitchen operations, manage a talented team, and ensure exceptional food quality and… more
- ASM Global (Syracuse, NY)
- …Beverage industry. + Solid working knowledge of computer applications: Microsoft Office, POS systems , timekeeping system . + Ability to work well in a ... to diverse preferences and dietary needs of event attendees. + Manage kitchen staff, providing guidance, training, and leadership. + Assist with food purchasing,… more
- Marriott (New York, NY)
- …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Compass Group, North America (New York, NY)
- …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...bring and identify methods to enhance our processes and systems that add value and efficiency | Contribute to… more
- Sodexo (White Plains, NY)
- …place. The **Executive Chef 2** will be responsible for overseeing kitchen operations, ensuring high-end food quality, and managing both front-of-house (FOH) ... service, we invite you to apply! **What You'll Do** + Lead daily kitchen operations, including meal preparation, presentation, and service quality. + Ensure high-end… more
- Elior North America (New York, NY)
- …as mentors to all other team members. They supervise and lead the kitchen team, complete administrative tasks, and are our liaison to the school community. ... Galley recipes are communicated to and followed by the kitchen team. + Ensure all food is prepared, stored,...and communicate with families as needed. + Manage POS system , cashiers, and transaction process + Manage daily sales-… more
- BBL Hospitality (Albany, NY)
- …Chef is responsible for all food ordering, storing and production, maintains kitchen and all food handling practices in accordance with local sanitation guidelines. ... sanitation guidelines are adhered to at all times and kitchen staff is periodically updated on contamination hazards. +...packages in accordance with hotel guidelines. + Maintain FIFO system for proper stock rotation and ensures proper storage… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Maintenance, the Maintenance Technician maintains, repairs, and installs food service ( kitchen ) related equipment as required throughout the Campus Dining and Shops ... the safe condition and operation of all food service systems in the facilities. Maintains a cooperative attitude of...Receive and complete work orders through repair order ticket system . + Maintain inventory of tools, equipment, and materials.… more