• Food Service Worker Lead - United Regional Health…

    ARAMARK (Wichita Falls, TX)
    …+ Requires frequent lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other ... at risk conditions This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).… more
    ARAMARK (08/08/25)
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  • Sandwich Line and Front of House

    Chicken Salad Chick (Lubbock, TX)
    …Service (SOS) goals, and products is required and must maintain kitchen cleanliness/sanitation standards. Performs a variety of duties including greeting/serving ... Guests, operating the POS system for order taking, receiving payments & maintaining cash...CSC standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. . + Prepares all… more
    Chicken Salad Chick (08/07/25)
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  • Executive Chef/Chef

    King's Seafood Company (TX)
    …You will be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. ... our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the… more
    King's Seafood Company (08/15/25)
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  • LN Concerts, Line Cook, Part -Time- The Echo…

    House of Blues (Dallas, TX)
    …size and weight of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through work area ... presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that ...external market and internal value, including seniority and merit systems , and internal pay alignment when determining the salary… more
    House of Blues (07/16/25)
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  • Cook Supervisor - George R. Brown Convention…

    Compass Group, North America (Houston, TX)
    …below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Cook Supervisor oversees daily kitchen operations in both hot and cold areas, ensuring ... This role combines hands-on cooking with leadership responsibilities, guiding kitchen staff and coordinating meal production to deliver exceptional hospitality… more
    Compass Group, North America (08/16/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …will be responsible for maintaining our high quality product, the integrity of our kitchen systems , the development of the crew members and the financial ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food… more
    King's Seafood Company (08/01/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (07/25/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …in the new position. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Houston, TX)
    …relationships, systems , or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (08/26/25)
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