• Maintenance Manager

    ASM Global (Waco, TX)
    systems and mechanical equipment, electrical systems and equipment, fire suppressions systems and equipment, kitchen systems and equipment, and energy ... complaints in an efficient and timely manner. + Oversees and implements ASM's Altum system for work order processing from entry to completion. + Ensures that safety… more
    ASM Global (10/28/25)
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  • Server - Open Palette

    Marriott (Dallas, TX)
    …Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. ... and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product… more
    Marriott (12/13/25)
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  • Executive Chef

    Atrium Hospitality (Frisco, TX)
    …costs and productivity through effective scheduling and cross-training. + Oversee kitchen operations for a la carte and catering-ensuring consistent quality and ... stay cool under pressure and adapt quickly to changing kitchen dynamics. + **Talent Curator** : You're passionate about...ability to move between properties, and a strong support system , there's really no reason not to." Atrium is… more
    Atrium Hospitality (12/13/25)
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  • Server & Barista

    Marriott (Dallas, TX)
    …Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. ... and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product… more
    Marriott (12/05/25)
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  • Cook II

    Texas Health Resources (Denton, TX)
    …time standards required by production schedule. * Extensive knowledge of kitchen equipment operation and maintenance. * Good communication and organizational skills. ... temperatures are inadequate according to standards. Understands the FIFO system of food production. Ability to follow / learn...safety guidelines and safe knife skills. * Employee maintains kitchen and serving areas in a clean, neat, and… more
    Texas Health Resources (11/08/25)
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  • Fire Suppression Technician

    Impact Fire (TX)
    …and servicing a variety of fire suppression components including fire extinguishers, kitchen hood fire suppression systems , emergency lights and other fire ... providing installation, maintenance, inspection, monitoring, and retrofit of fire safety systems . Come join a dynamic team of fire protection professionals, many… more
    Impact Fire (01/13/26)
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  • Executive Chef

    ARAMARK (Fort Worth, TX)
    …ensure quality in final presentation of food * Train and manage culinary and kitchen employees to use best practice food production techniques * Coach employees by ... end to end supply chain and procurement process and systems , ensuring only authorized suppliers are used * Full...occupational and environmental safety policies in all culinary and kitchen operations * Comply with all applicable policies, rules… more
    ARAMARK (12/16/25)
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  • J1 Intern - F&B Front of House (12 Month J1 Visa…

    Omni Hotels (Austin, TX)
    …Reset tables promptly and discreetly between seatings. Operational Duties + Use POS systems to input orders and process payments accurately. + Coordinate with ... kitchen and back-of-house teams to ensure smooth service flow....Environment: + Interior of hotel, dining room and restaurant kitchen , with occasional travel around resort property as needed.… more
    Omni Hotels (01/13/26)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Dayton, TX)
    …prepares work schedules and expedites work flow. + Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (01/13/26)
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  • Senior Restaurant Manager

    King's Seafood Company (TX)
    …expert for the front of house operations of the restaurant and partner with the kitchen to execute quality product and service to each guest. Once hired, you will be ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
    King's Seafood Company (01/10/26)
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