• Line Server (Full Time And Part Time)

    Compass Group, North America (Woodside, CA)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... do and they love sharing their passion. Join our team and see the Epicurean difference. Where a job...sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for… more
    Compass Group, North America (08/15/25)
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  • Line Server (Full Time)

    Compass Group, North America (Menlo Park, CA)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
    Compass Group, North America (08/15/25)
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  • Lead Line Cook

    DoorDash (Redwood City, CA)
    About the Team DoorDash is building innovative kitchen formats that cater to the on-demand economy. These kitchens are tailored to off-premise (delivery, ... maintaining culinary standards and oversight of staff. You will be assisting with team scheduling, managing inventory and tracking orders, and all other aspects of… more
    DoorDash (06/19/25)
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  • BBQ Pit Crew at Oak Quarry

    Innerspin (Riverside, CA)
    …communication skills and the ability to work effectively as part of a team , collaborating with kitchen staff and management. * Flexibility: Willingness to ... staff and work alongside our Executive Chef and culinary team to launch dinner service at Oak Quarry. THE...a clean work environment. * Collaboration: Work closely with kitchen staff to coordinate smoking schedules and ensure timely… more
    Innerspin (07/13/25)
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  • Front of House Associate

    DoorDash (Redwood City, CA)
    About the Team DoorDash is building innovative kitchen formats that cater to the on-demand economy. These are kitchens tailored to off-premise (delivery, ... help manage the day-to-day operations of a shared-use, commercial kitchen housing multiple restaurant operators and back of house...our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order… more
    DoorDash (08/08/25)
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  • In-Room Dining Cashier - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …dining menus, specials, and promotions to assist guests effectively. + Communicate with the kitchen and in-room dining team to ensure timely and accurate order ... preparation and delivery. + Ensure all guest orders are charged correctly and handle billing inquiries or disputes professionally. + Provide excellent customer service by greeting guests, answering questions, and fulfilling special requests in a friendly and… more
    IHG (08/13/25)
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  • Executive Chef - Restaurant Excellence Team

    Mina Group (San Francisco, CA)
    …and lead a team + Professional Attributes + Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all kitchen stations) + ... Mina Group restaurants exist. Executive Chef - Restaurant Excellence Team Our Ideal candidate is: A detail oriented culinary...leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes… more
    Mina Group (07/10/25)
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  • Chef

    Marriott (Visalia, CA)
    …in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, accounting/budgeting, asset protection, inventory control ... short and long term planning and day-to-day operations. Recommends the Kitchen budget, marketing/business plans, capital expenditures and manages within approved… more
    Marriott (08/11/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …partnered with the General Manager and serve as an integral member of our leadership team . You will be the expert on kitchen operations from ordering, to ... maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back...day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food… more
    King's Seafood Company (08/07/25)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    …Center. The Sous Chef will oversee the daily operations of the hot kitchen , supervise kitchen staff, and ensure the efficient preparation and service ... a condition of employment. Key Responsibilities: + Supervise hot kitchen operations, including preparation, cooking, and serving of hot...COD and catering services. + Collaborate with cold prep team and line service staff to ensure timely and… more
    ASM Global (07/23/25)
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