• Pastry Cook I

    Marriott (Naples, FL)
    …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
    Marriott (08/30/25)
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  • Maintenance Technician, PM, Deli

    Publix (Lakeland, FL)
    …the volume and quality of products needed to serve our customers. Our deli kitchen is located in Lakeland, Florida. One of the following positions is available: ... lifts, and other powered lift equipment, + training other team members, + performing housekeeping duties in the work...Rotating Days Off **Facility:** Lak Deli Manufacturing / Deli Kitchen - B025 **State:** Florida **Frequency of Pay:** Weekly… more
    Publix (08/29/25)
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  • Server - Mikado

    Marriott (Orlando, FL)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (08/28/25)
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  • Engineer I

    Marriott (Bal Harbour, FL)
    …to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually ... plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform… more
    Marriott (08/28/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Jacksonville, FL)
    …excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is ... as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food… more
    Healthcare Services Group, Inc. (08/28/25)
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  • Dishwasher - Raymond James Stadium

    ASM Global (Tampa, FL)
    …an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, ... succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to...in the NFL. THE ROLE: The Dishwasher cleans the kitchen , food preparation equipment, and utensils as well as… more
    ASM Global (08/27/25)
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  • Pastry Cook ll

    Marriott (Clearwater Beach, FL)
    …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations… more
    Marriott (08/27/25)
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  • St Regis Bar Server

    Marriott (Bal Harbour, FL)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (08/27/25)
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  • Maintenance-Technician I

    Marriott (Jacksonville, FL)
    …to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually ... plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform… more
    Marriott (08/26/25)
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  • Server

    Marriott (Naples, FL)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (08/26/25)
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