• Culinary Supervisor | Natural Slice | Full Time

    Omni Hotels (Amelia Island, FL)
    …The Kitchen Supervisor will assist in the overall operation of the culinary team in the Banquet Kitchen . Partnering with F&B management, this individual is ... responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests. Responsibilities + Controls the quality and consistency of all food served. + Creates and adjusts work schedule according to workloads and occupancy. +… more
    Omni Hotels (01/06/26)
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  • PT Garde Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, ... succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to...the preparation and presentation of cold dishes in the kitchen . This position is crucial for managing the cold… more
    ASM Global (11/25/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to… more
    Marriott (01/14/26)
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  • Sous Chef - Tournant

    Marriott (Marco Island, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to… more
    Marriott (12/25/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to… more
    Marriott (12/03/25)
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  • Banquet Sous Chef

    Marriott (Kissimmee, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to… more
    Marriott (01/15/26)
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  • Prep Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …to work as a team member and an ability to communicate with kitchen staff. Physical Demands The physical demands described here are representative of those that ... for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Understands and complies consistently with our standard portion sizes,… more
    Sage Hospitality Group (01/08/26)
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  • Steward - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …hospitality. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + Gathers all dirty ... carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs pots, pans and other kitchen equipment that… more
    Sage Hospitality Group (01/08/26)
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  • Steward (Full-Time) l InterContinental Miami…

    IHG (Miami, FL)
    …environment in a well-established area of the city. Priding ourselves on being **ONE GREAT TEAM ,** eight year in a row honored one of the **TOP WORKPLACES** of South ... ovens and grills, sinks, refrigerator/freezers, service areas, walls, floors, kitchen cafeteria dump site/compactor area as assigned. Use and...programs and the chance to work with a great team of people. Most importantly, we'll give you the… more
    IHG (12/31/25)
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  • Executive Sous Chef (Full-time) | InterContinental…

    IHG (Miami, FL)
    …in a well-established area of the city. Priding ourselves on being **ONE GREAT TEAM ** and honored as one of the **TOP WORKPLACES** of South Florida by the ... procedures. Assist with the regular inventory of food and kitchen supplies; order items as necessary to maintain adequate...programs and the chance to work with a great team of people. Most importantly, we'll give you the… more
    IHG (12/23/25)
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