• Line Inspector

    Whitsons Culinary Group (Brooklyn, NY)
    …procedures + Product evaluation + Per-operational inspection daily + Receiving/ Shipping Observation Documentation verification, review and filing PHYSICAL DEMANDS OF ... Competencies: + Minimum 2 years' experience as a QA technician , preferably in a USDA inspected facility + Must...with enforcing a HACCP Program + Experience with basic lab procedure + Good verbal and written communication skills… more
    Whitsons Culinary Group (07/22/25)
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