- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef ** **Pay G13** **Reports To: Executive Chef ** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** ... **!** **Job Summary** We are seeking a talented **Sous Chef ** to join the culinary leadership team of a...the highest standards of presentation and service. You will lead by example, encourage the culinary team, and help… more
- Compass Group, North America (Woodside, NY)
- …ensure timely, safe, and consistent output of high-quality packaged food. The PM Sous Chef also supervises the pack-out lead and assists in supervising the ... Restaurant Associates **Position Title:** **PM Production Sous Chef ** **Reports To: Senior Sous Chef **...to quality and labeling standards + Supervises the pack-out lead and supports the closing team, including porters, to… more
- Hilton (New York, NY)
- …Banquet Chef or senior events\-focused role\. Proven ability to lead high\-volume banquet operations with refined execution and efficiency\. Deep understanding ... feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels &… more
- Inns of Aurora (Aurora, NY)
- …+ Judgment + Respect for others position purpose: As second-in-command, the Sous Chef is responsible for assisting in monitoring the procedures of the kitchen, ... of cuisine and health standards. responsibilities/duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef in...to manage and motivate staff members . Ability to lead and train a team effectively . High levels… more
- Compass Group, North America (Rochester, NY)
- Unidine **Position Title:** **Regional Executive Chef - Upstate New York** **Salary:** **$80,000 to $100,000** **Other Forms of Compensation:** 10% Bonus Eligible ... (yearly) Think Fresh! Lead with Excellence! An industry leading hospitality food service...each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the… more
- Elior North America (New York, NY)
- ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New York ... employment** Cater to You has an exciting opportunity for Chef Managers to learn, grow, and develop into senior...mentors to all other team members. They supervise and lead the kitchen team, complete administrative tasks, and are… more
- Compass Group, North America (New York, NY)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person** ... a Brighter Future._** **Job Summary** Working as the **Sous Chef ,** you will be responsible for the successful operation...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary: $75,000 - $85,000** **Other Forms of Compensation:** Become part of ... Summary** We are seeking a passionate and driven **Sous Chef ** to join our culinary leadership team at a...and execution of daily specials and seasonal offerings + Lead the preparation, cooking, and plating of high-quality dishes… more
- City Winery (New York, NY)
- Join us as the Sous Chef for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary ... for our guests. Position Summary: At OfCorsica, the Sous Chef plays a vital role in leading daily kitchen...spirit and style of OfCorsica. Tasks/Responsibilities: Kitchen Leadership + Lead daily kitchen operations across multiple shifts with a… more
- ARAMARK (New York, NY)
- …and who share our love for food and the joy it brings to others. As **Sous Chef ** in our Executive Dining Room, you will play a key leadership role in supporting the ... Executive Chef in all aspects of kitchen operations. You?ll help lead a talented culinary team, ensure the highest standards of food quality and presentation,… more