- Compass Group, North America (San Jose, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... **Job Summary** Working as the **Sous Chef Production** you will effectively lead a high-performing, production team across a leading high-tech corporate dining… more
- King's Seafood Company (Calabasas, CA)
- …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to… more
- Compass Group, North America (Mountain View, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... smooth operation of the kitchen, and your own safety. Key Responsibilities: + Lead Food & Workplace Safety: Rigorously manage workplace and food safety standards,… more
- Compass Group, North America (Los Angeles, CA)
- …In this role, you'll work closely with the **Executive Chef** to lead kitchen operations, develop menus, execute catering events, and deliver high-quality food ... operations + Assist with menu planning, development, and execution + Prepare, cook , garnish, and present high-quality menu items + Produce and execute on-site… more