- Goddard Riverside (New York, NY)
- Lead Program Chef (Education and Workforce TEP) Job Details Job Location Stanley M. Isaacs- Education Workforce - New York, NY Position Type Part Time Salary ... Position Summary: We are seeking a dynamic and Program Chef to lead and inspire a group...Support the coordination of a showcase Family & Friends event highlighting youth achievements, artifacts and/or performances in specialty… more
- Hilton (New York, NY)
- …Banquet Chef or senior events\-focused role\. Proven ability to lead high\-volume banquet operations with refined execution and efficiency\. Deep understanding ... discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef … more
- Compass Group, North America (Woodside, NY)
- …ensure timely, safe, and consistent output of high-quality packaged food. The PM Sous Chef also supervises the pack-out lead and assists in supervising the ... Restaurant Associates Position Title: PM Production Sous Chef Reports To: Senior Sous Chef ...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- Rochester Institute of Technology (Rochester, NY)
- …a few). **Work Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of Event Operations and is responsible ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Cafe Sous Chef Pay 12 Reports To: Senior Executive Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part ... Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious...city that never sleeps. Working as the Cafe Sous Chef , you will be responsible for the successful operation… more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think Fresh! ... Lead with Excellence! An industry leading hospitality food service...each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the… more
- Compass Group, North America (New York, NY)
- …the ability to create and execute refined, globally inspired menus. The Executive Chef will lead all aspects of kitchen operations, including menu development, ... Restaurant Associates Position Title: Senior Executive Chef Pay 16 Reports To: Salary: $130,000 -...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- Compass Group, North America (New York, NY)
- …benefits, wellness perks, and a collaborative team culture Key Responsibilities + Lead day-to-day culinary operations alongside the Executive Chef + Serve ... Restaurant Associates Position Title: Chef de Cuisine Pay 13 Reports To: Executive...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the ... industry's leading provider of dining and event catering for some of the nation's most prestigious...Summary We are seeking a passionate and driven Sous Chef to join our culinary leadership team at a… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: The ... Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach...operations of Tavern kitchen. Supervises and coordinates activities of Lead Line Cooks, Cooks, Utilities and other workers engaged… more