- ASM Global (Syracuse, NY)
- POSITION: Catering Chef DEPARTMENT: Food & Beverage FLSA STATUS: Full-Time, Exempt VENUE: The Oncenter COMPENSATION: $60,000+/Annually LEGENDS & ASM GLOBAL Two ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree,… more
- Sodexo (Delhi, NY)
- …by culinary excellence?** **Sodexo's Campus Segment** is seeking a hands-on, high-impact **Executive Chef 2** to lead the culinary program at **SUNY Delhi** , ... **Role Overview** **Are you a passionate and experienced Executive Chef who thrives in a fast-paced environment and is driven… more
- University of Rochester (Rochester, NY)
- …integrity and meet purchasing agreements. + Independently executes daily menus and event operations. + Actively participates in pop-up events and special programming ... portion control, and presentation. + Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal...meals for a diverse population preferred. + Ability to lead and motivate a diverse team of staff members… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Chef Pay 14 Reports To: Salary: $115,000 - $125,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious...This is R/A ! Job Summary As the Executive Chef at Tatiana by Kwame Onwuachi, you will oversee… more
- Hilton (New York, NY)
- …discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef ... to week\. **What will I be doing?** As a ** Lead Steward** , you will play a key role...are impeccably prepared and maintained for both restaurant and event services\. Your primary responsibility will be guiding the… more
- Hilton (New York, NY)
- …for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef ... experience from start to finish\. Serving as the primary point of contact for event planners and private dining clients, you will ensure every detail aligns with our… more
- Compass Group, North America (New York, NY)
- …Ensure they are at each. location for day of event . Send menu to Event Director and Chef for approval. before printing. + Coordinate with Events Director to ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts… more
- NeueHouse (New York, NY)
- …alongside of the event staff. + May be responsible for 'day of' event management: organize and direct F&B staff, lead service meeting, supervise flow of ... the Counter, In Room Dining, Gallery Bar, Programming, and Event Spaces. In addition, this individual is responsible for...+ Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained… more
- Compass Group, North America (New York, NY)
- …aspects of catering operations-from training and supervising staff to managing event logistics and ensuring top-tier client satisfaction. Key Responsibilities: + ... Lead and supervise all catering events from start to...control, sanitation, and facility operations. + Collaborate with the Chef to design and refine menus. + Train catering… more
- Compass Group, North America (New York, NY)
- …aspects of catering operations-from training and supervising staff to managing event logistics and ensuring top-tier client satisfaction. Key Responsibilities: + ... Lead and supervise all catering events from start to...control, sanitation, and facility operations. + Collaborate with the Chef to design and refine menus. + Train catering… more