• Micro Mart Food Supervisor- IU Health Fairbanks…

    ARAMARK (Indianapolis, IN)
    **Job Description** Under the direction of the Guest Service Manager, the Guest Services Supervisor is responsible for the work that is carried out within ... and check out functions Ensures proper execution of Lobby Ambassador Program. Guest orientation of the local...local area and the conference center facilities Proper telephone service technique and PBX operation Handling of guest… more
    ARAMARK (05/16/25)
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  • Director of Catering and Events - Conrad

    Hilton (Indianapolis, IN)
    …achievement of superior business results in the areas of ensuring outstanding guest service , team member engagement, favorable financial outcomes, strategic ... Catering & Event initiatives and support Team Member\-centric and guest \-centric programs * Lead with Hilton culture...Members through direct and meaningful interactions * Be an ambassador for customer service \. **TALENT:** * Motivate… more
    Hilton (05/30/25)
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  • Assistant General Manager

    Chicken Salad Chick (Indianapolis, IN)
    …to achieve objectives in sales, cost control, employee hiring/training/retention, guest service /satisfaction, product quality, and cleanliness/sanitation. Ensure ... act on this once in a lifetime opportunity to lead and develop a team for Chicken Salad Chick...guidelines + Fill in operationally where needed to maintain guest service standards and efficient operations +… more
    Chicken Salad Chick (04/19/25)
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  • Restaurant General Manager

    Chicken Salad Chick (Avon, IN)
    …to achieve goals in sales, cost control, employee hiring/training/retention, guest service /satisfaction, product quality, and cleanliness/sanitation. Ensure ... act on this once in a lifetime opportunity to lead and develop a team for Chicken Salad Chick...guidelines + Fill in operationally as needed to maintain guest service standards and efficient operations +… more
    Chicken Salad Chick (04/19/25)
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  • Restaurant Manager

    On The Border (Avon, IN)
    …a€ cents Monitoring restaurant operations and conditions to ensure quality of food and Guest service a€ cents Understand and ensure adherence to food safety and ... responsible for all aspects of the restauranta€ (TM) s operations, maintenance, appearance, guest relations, management team and staff at all times. The Manager is… more
    On The Border (04/25/25)
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