- Compass Group, North America (New York, NY)
- …Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. + ... a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of...food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of… more
- Compass Group, North America (Mount Vernon, NY)
- …Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. + ... of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food… more
- Compass Group, North America (New York, NY)
- … guest experiences. + Implement feedback systems to measure guest satisfaction and continuously improve service quality. **Stakeholder ... to balance strategic vision with hands-on operational management. + Expertise in guest experience design, service training, and hospitality innovation. +… more
- ARAMARK (New York, NY)
- …orders with distributors, and schedule the delivery of supplies. + Ensure positive guest service in all areas. Respond to complaints, taking appropriate actions ... Lead a team that will focus on fine-dining service and education of student guests. + Prepare schedules...into return guests. + Ensure a safe working and guest environment to reduce the risk of injury and… more
- Compass Group, North America (New York, NY)
- …greeting to the final farewell, reflects genuine old-school hospitality refined for today's guest . **In this role, you will:** + Lead daily operations across ... and an artisanal bakery. This is your opportunity to lead with presence, set the tone for excellence, and...behind the business, and the mentor who crafts a service -first culture. Every detail matters, and you'll ensure each… more
- Compass Group, North America (New York, NY)
- …program, you'll drive operational excellence, elevate the guest experience, and lead a talented team in delivering exceptional service and culinary quality ... Leadership:** Oversee all aspects of daily operations, ensuring seamless service delivery across dining and catering functions. + **Financial Management:**… more
- Compass Group, North America (Syracuse, NY)
- … Guest Satisfaction, assess opportunities for new points of service , concepts, menus and delivery, etc. **Key Responsibilities:** + Supervises activities ... Group USA is known for our great people, great service and our great results. If you've been hungry...etc. + Coordinates and plans programming and events, and lead committees + Creates and distributes collateral for newsletters,… more
- Taco Bell (Staten Island, NY)
- …teach & inspire their teams to deliver our flavorful products with fast & friendly service while guiding each associate on their Career Path. We do this by ... HAZA BELL! HAZA BELL has a track record of guest satisfaction, team satisfaction & internal career growth that...Team Members to work and customers to visit. Shift Lead behaviors include: + Solving customer complaints quickly and… more
- Compass Group, North America (New York, NY)
- …and preparation across all retail locations to ensure consistency, quality, and timely service . * Lead and train culinary staff in proper cooking techniques, ... * Collaborate with front-of-house retail and concessions teams to ensure smooth service flow and guest satisfaction. * Troubleshoot operational challenges during… more
- CUNY (New York, NY)
- …and coordinate event registration processes including management of RSVPs, guest lists, invitations, and event communications. + On-site management providing ... hands-on leadership during events, including setup, guest assistance, troubleshooting, and breakdown. Manage event volunteers, student workers, and event staff;… more
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