- Marriott (Long Beach, CA)
- …areas (eg, dish room and purchasing). **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 6 years experience in the culinary, ... while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Buellton, CA)
- …initiatives About You: 2+ years of supervisory experience in a culinary setting. High school diploma or equivalent preferred. Food Safety Certification (or ... Executive Chef We are seeking an experienced and creative Executive Chef to lead the culinary operations at Santa Ynez Valley Marriott. This is a hands-on… more
- Martis Camp (Truckee, CA)
- …supervisory experience + State of California approved current Food Handlers Card + High school education or equivalent (Culinary School graduate preferred) ... POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the culinary department by… more
- The Walt Disney Company (Anaheim, CA)
- …days, nights, weekends, holidays and special events **Preferred Education :** + Vocation School training or High School certification + Culinary Education ... Fine Dining/Demi Chef** **Responsibilities :** **All Roles** + Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of… more
- Marriott (Chula Vista, CA)
- …sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is… more
- Marriott (Santa Barbara, CA)
- …sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is… more
- Marriott (Newport Beach, CA)
- …satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5 years experience in the ... proper supplies, equipment and uniforms. * Performs all duties of Culinary and related kitchen area employees in high demand times. * Oversees production and… more
- Marriott (Newport Beach, CA)
- …satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the ... Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room… more
- Marriott (Anaheim, CA)
- …satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the ... Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room… more
- F & S Fresh Foods (Riverside, CA)
- …compelling product positioning, branding, trade show presence, and go-to-market strategies. + Lead and mentor a high -performing culinary and R&D team, fostering ... and supply chain teams to bring ideas from the kitchen to the shelf-delivering excellence in flavor, quality, and...in flavor, quality, and execution. About the Role + Lead product development and culinary innovation cross functionally through… more
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