• Plant Operations Manager

    The Raymond Corporation (East Syracuse, NY)
    …drive our mission of operational excellence. If you thrive in dynamic environments, lead with confidence, and believe in empowering teams to achieve their best, ... right at home here. What You’ll Be Doing: * Lead and manage daily plant operations across production, maintenance,...and execute plans with departmental leaders to optimize workflow, control costs, and meet key performance indicators. * Oversee… more
    The Raymond Corporation (10/24/25)
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  • Restaurant Assistant Manager

    Indus Hospitality Group (Springville, NY)
    …+ Able to perform all responsibilities of restaurant team members + Lead team meetings, along with Restaurant Manager + Oversee Brand Training Programs, ... schedule and train team and shift lead staff + Ensure Brand standards, recipes and systems...sanitation requirements and complying with all applicable laws + Control costs to help maximize profitability + Completion of… more
    Indus Hospitality Group (10/23/25)
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  • Executive Sous Chef

    Compass Group, North America (Jamaica, NY)
    …Chef** , you'll serve as one of the Executive Chef's key partners, helping lead a large, talented team in delivering refined, globally inspired cuisine to Delta's ... all culinary operations across the restaurant, market, and bar programs. + Lead and mentor sous chefs and culinary associates, ensuring flawless execution and… more
    Compass Group, North America (10/23/25)
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  • Culinary Supervisor (Retail) - Jacob K. Javits…

    Compass Group, North America (New York, NY)
    …all retail locations to ensure consistency, quality, and timely service. * Lead and train culinary staff in proper cooking techniques, food handling, sanitation, ... or event-specific menus tailored to retail operations. * Monitor inventory levels, place orders, and ensure proper food storage...in retail outlets. * Support labor and food cost control efforts by minimizing waste and maximizing efficiency. *… more
    Compass Group, North America (10/10/25)
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  • District Manager - Buffalo area

    ARAMARK (Buffalo, NY)
    …Manager is responsible for providing the overall vision, planning, direction, and control to assigned units for a geographic district normally generating $15-20M+ in ... team members to their fullest potential within the organization. Plan and lead team management meetings. Ensure safety and sanitation standards in all operations.… more
    ARAMARK (10/08/25)
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  • Senior Manager of Epilepsy Services - Neurology

    Mount Sinai Health System (New York, NY)
    …deep understanding of healthcare and information technology. **Qualifications** + Associate 's Degree (Minimum Requirement), Bachelor's Preferred + 5 years' ... experience as a lead tech with 2-3 years of managerial experience overseeing...best practices to optimize epilepsy service delivery. + Keeping Inventory of equipment and end-of-life/warranty dates + Recruitment oversight… more
    Mount Sinai Health System (09/25/25)
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  • Director Environmental Services

    Ellis Medicine (Schenectady, NY)
    …with Joint Commission. With oversight of multiple sites, the Director will lead a dedicated team, champion continuous improvement, and make strategic decisions that ... TJC, OSHA, health department, etc.). + Implement and maintain quality control programs, hazardous waste programs, and all related documentation/audits. + Conduct… more
    Ellis Medicine (09/04/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …in overseeing kitchen operations for lunch, dinner, bar service, and events + Lead and supervise the line and kitchen team-ensuring consistency in plating, portion ... control , flavor, and presentation + Drive execution of seafood-centric,...under the guidance of the Executive Chef + Manage inventory , purchasing, and food cost controls while upholding HACCP… more
    Compass Group, North America (10/30/25)
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  • Sr Director Of Food&Nutrition Services

    Compass Group, North America (New York, NY)
    …fostering a collaborative and growth-oriented team culture. **Key Responsibilities:** + Lead daily foodservice operations in alignment with budgetary goals and ... Group standards and systems + 2-4 years of direct operational experience, including inventory and purchasing oversight + Expertise in food and catering trends, with… more
    Compass Group, North America (10/29/25)
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  • FT Assistant Stock Crew Manager (Nights)

    Hannaford (Ballston Lake, NY)
    …* Maintain Center Store Department presentation through proper ordering procedures and inventory control . * Maintain the department compliance with pricing (if ... by management to meet financial and sales goals. Build associate and customer relations and promote a strong culture...high school graduate or equivalent preferred. * Ability to lead and direct the department associates. * Effective communication… more
    Hannaford (10/29/25)
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