• Kitchen Supervisor, Tenaya Lodge At Yosemite

    Delaware North (Fish Camp, CA)
    …according to proper guidelines **More about you** + Minimum one year experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively ... Lodge At Yosemite in Fish Camp, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service… more
    Delaware North (07/09/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Los Angeles, CA)
    …how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure… more
    Healthcare Services Group, Inc. (08/26/25)
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  • Sous Chef - Brew Pub

    Sycuan (El Cajon, CA)
    …drafting food production sheets, monitoring kitchen staff performance, and performing production cook duties as needed. + Prepares and cooks food for ... maintain a good driving record Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Lead Production Cook , Production Cook , Prep Cook more
    Sycuan (08/23/25)
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  • Food Service Worker Lead - UCI - Anthill…

    ARAMARK (Irvine, CA)
    …San Francisco, this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for… more
    ARAMARK (08/29/25)
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  • Culinary Pastry Lead - Intuit Dome

    Compass Group, North America (Inglewood, CA)
    …banquets and specialty restaurants + Role models technical skills required for Pastry Line /Dinner and Pastry Cook /Baker culinary production roles + Ability to ... Levy Sector **Position Title:** Culinary Pastry Lead **Pay Range** : $23.50 **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,...years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any… more
    King's Seafood Company (09/01/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,...years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal… more
    King's Seafood Company (08/16/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    Every day at Disney Cruise Line we take pride in bringing the magic...Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and ... ensure training and preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead more
    The Walt Disney Company (08/15/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... or safety hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. +… more
    King's Seafood Company (09/01/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... or safety hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. +… more
    King's Seafood Company (08/07/25)
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