- Vail Resorts (Keystone, CO)
- …& Training** + Recruit, hire, and onboard all culinary staff, including sous chefs, line cooks , prep staff, and stewards + Define roles, responsibilities, and ... Summary:** We are seeking a highly skilled and visionary **Executive Chef** to lead the culinary operations of our prestigious luxury hotel, which features a… more
- King's Seafood Company (Denver, CO)
- …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... or safety hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. +… more
- Kimpton Hotels & Restaurants (Denver, CO)
- …your responsibilities include:** + Supervise the production of food at all stations, assist the cooks , and expedite food when needed. + Lead all aspects of the ... produced on a timely basis. + Participate in service education through daily line -ups, quarterly menu meetings, and new staff training programs. + Assist the… more
- Vail Resorts (Keystone, CO)
- …smallwares organization. + Support recruitment, onboarding, and training of culinary staff including line cooks , prep staff, and stewards. + Write and manage ... production sheets to ensure readiness for soft openings and tastings. + Lead product receiving, storage, and rotation processes; train staff on proper procedures.… more
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