• Lead Line Cook

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef/Executive Sous Chef FLSA Status: Non-Exempt ... (Hourly) Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible...menu items for casino guests. Duties include safe food preparation , following recipes, and ensuring that all food served… more
    Akwesasne Mohawk Casino Resort (12/03/25)
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  • Cook - 1

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... additionally menu items as directed. Duties include safe food preparation and maintaining a clean and organized work space...space under the direction of a Sous Chef or Lead Line Cook . To perform… more
    Akwesasne Mohawk Casino Resort (11/28/25)
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  • Line Cook

    Impact Kitchen (New York, NY)
    …to grow alongside a dynamic team, then working with Impact might be a great fit for you! LINE COOK As a Line Cook at Impact Kitchen, you set the ... As proper food handling, food safety, and consistent recipe preparation are vital to this position, a primary responsibility...vital to this position, a primary responsibility of the Line Cook is to monitor sanitation, food… more
    Impact Kitchen (10/14/25)
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  • Lead Cook - Highland Falls Fort…

    Whitsons Culinary Group (Highland Falls, NY)
    …to take the lead in a meaningful role? Join our school nutrition team as a Lead Cook and help prepare and serve fresh, nutritious meals that fuel student ... Lead Cook - Highland Falls Fort Montgomery...of growing minds-every single day! What You'll Do: + Lead the preparation and service of meals according… more
    Whitsons Culinary Group (11/05/25)
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  • Line Cook

    Vernon Downs (Vernon, NY)
    $1000 sign-on bonus LINE COOK JOB DESCRIPTION SUMMARY: Responsible for the preparation of all foods during an assigned shift, in accordance with the ... in accordance with established recipes. * Performs as a team member with Lead Line Cooks, Dishwashers, Supervisors, Chefs, Servers, Utilities, and pertinent… more
    Vernon Downs (12/06/25)
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  • Lead Cook

    Wegmans (Rochester, NY)
    …performance, including training, feedback and development opportunities **Requirements:** + 2+ years of prep or line cook experience + Experience leading a ... at Wegmans. In our people-first kitchen, you'll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers,… more
    Wegmans (12/04/25)
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  • Cook

    WMCHealth (Poughkeepsie, NY)
    …the designated tray line and cafeteria serving times for each meal prepared . + Completes daily work assignment for designated shift, which includes and ... Cook Company: MidHudson Regional Hospital City/State: Poughkeepsie, NY...Details: Works in area of hot production. Responsible for preparation of hot food produced for the patients, cafeteria,… more
    WMCHealth (11/20/25)
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  • Food Service Crew Lead Full-Time

    Episcopal SeniorLife Communities (Henrietta, NY)
    Food Service Crew Lead Full-Time EAST HENRIETTA, NY (http://maps.google.com/maps?q=3831+EAST+HENRIETTA+RD+EAST+HENRIETTA+NY+USA+14467) Apply Description Episcopal ... to perform duties as a food service worker, unit cook , main kitchen cook , cold production, caterer,...and clear, unit meal items, as well as catering prep , cooking, set up and clearing, along with other… more
    Episcopal SeniorLife Communities (11/25/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …and procedures. + Responds promptly to customer needs. Ensures that food preparation follows prepared menus and that patients'/residents' likes and dislikes ... The food and nutrition services chef/ cook position works under the supervision of the...food and nutrition services. Must have skills in food preparation , production control, inventory control, kitchen safety, sanitation, equipment… more
    Ellis Medicine (09/21/25)
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  • Pastry Chef - Seasonal, From-Scratch Restaurant…

    Indus Hospitality Group (Geneva, NY)
    …October being our busy season. + If you want to work the night shifts as a line cook and are qualified, we can provide more hours throughout the entire year. + ... cooking and local ingredients. We're looking for aPastry Chefto lead our dessert program and daily baking. This position...for a great dining experience + Occasionally assist the line or prep team during busy services… more
    Indus Hospitality Group (10/07/25)
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