• Director of Sales and Marketing - Conrad

    Hilton (Los Angeles, CA)
    …feet of event space, and three dynamic dining experiences-including our signature restaurant , San Laurel, **all in partnership with Chef Jose Andres' award\-winning ... restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) **\.** **Want to get an...are creative, dynamic, and impactful for the Americas and lead the Hotel Sales and Marketing process\. Key deliverables… more
    Hilton (11/04/25)
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  • Banquet Server (on-call) - Kimpton Pacific Grove…

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …events as required. + Be able to answer questions related to buffet or menu. + Lead yourself based on the details and support given from Banquet Captain, Lead ... assigned by supervisor. **What You Bring** + Previous food & beverage, hospitality, restaurant , banquets or hotel experience is required. + Strong knowledge of food… more
    Kimpton Hotels & Restaurants (11/18/25)
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  • Senior Cook (Full Time)

    Compass Group, North America (Newport Beach, CA)
    Restaurant Associates + We have an opening for full time **SENIOR COOK** positions. + **Location:** PIMCO - 650 Newport Center Drive, Newport Beach, CA 92660. _Note: ... vary. More details upon interview. + **Requirement** : Previous catering, cooking, and lead experience is required. + **Fixed Pay Rate:** $25.00 per hour. **We Make… more
    Compass Group, North America (11/26/25)
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  • Assistant Sous Chef

    Marriott (Newport Beach, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... * Ensures employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. *… more
    Marriott (11/26/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the ... menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (11/21/25)
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  • Assistant GM - Toothsome

    NBC Universal (Universal City, CA)
    …labor and employment. + Partner with Human Resources to train and develop restaurant leaders at every level. + Maintain or exceed weekly budgeted variable operation ... profit by controlling cost of goods & variable labor. + Communicate restaurant results to General Manger with recommendations for improvement. + Ensure high Team… more
    NBC Universal (11/21/25)
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  • Kitchen Supervisor, Market Cafe

    Delaware North (Los Angeles, CA)
    …guidelines **More about you** + Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor + Ability to effectively communicate with others ... is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering...Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News. Our… more
    Delaware North (11/20/25)
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  • Assistant Manager - QSR Pizza Hut

    TravelCenters of America (Redding, CA)
    …General Manager with operations and marketing functions of the restaurant . Additional responsibilities include staffing, training and development, general ... company performance standards and improve the potential of the restaurant (ie fast and friendly customer service, good product...when working alongside team members + The ability to lead , motivate, train and develop people to unleash the… more
    TravelCenters of America (11/15/25)
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  • Assistant Director of Food & Beverage - Regent…

    IHG (Santa Monica, CA)
    …work environment that inspires teamwork and excellence. + Oversee daily restaurant operations, ensuring seamless service flow and full compliance with health, ... professionalism, attentiveness, courtesy, and a commitment to excellence. + Support restaurant management teams with financial analysis, reporting, and cost control… more
    IHG (11/04/25)
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  • Dishwasher - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …received in a timely and safe manner. + Remove all trash and debris from restaurant routinely. + Assist other restaurant personnel with tasks. + We all wear ... are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to… more
    Kimpton Hotels & Restaurants (10/29/25)
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