• Executive Sous Chef

    Marriott (Orlando, FL)
    **Additional Information** **Job Number** 25189433 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Bonnet Creek Resort & Spa, 14900 ... performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (11/27/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    **Additional Information** Garde Manger **Job Number** 25188828 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT Resort ... Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions.… more
    Marriott (11/26/25)
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  • Specialty Restaurant Chef

    Marriott (Clearwater Beach, FL)
    **Additional Information** **Job Number** 25188638 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S ... by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation… more
    Marriott (11/26/25)
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  • Line Cook - The Hotel Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Lead Line Cook. The Hotel Zamora is under new ownership and management with Sherman ... The Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal… more
    Sherman Associates, Inc. (11/25/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Miami, FL)
    …how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... to provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety...ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met,… more
    Healthcare Services Group, Inc. (11/22/25)
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  • Sous Chef Sushi

    Marriott (Lake Buena Vista, FL)
    **Additional Information** **Job Number** 25187624 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT Resort Boulevard, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while… more
    Marriott (11/22/25)
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  • Assistant Director of Restaurants

    Marriott (Tampa, FL)
    **Additional Information** **Job Number** 25184056 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa Water Street, 510 Water Street, ... annually **Bonus Eligible:** Y **JOB SUMMARY** Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and… more
    Marriott (11/21/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …Information** Relocation Assistance Available **Job Number** 25184913 **Job Category** Food and Beverage & Culinary **Location** Fort Lauderdale Marriott Harbor ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (11/18/25)
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  • Assistant Sous Chef

    Marriott (Cape Coral, FL)
    …Information** Bonus Eligible and Benefits **Job Number** 25184054 **Job Category** Food and Beverage & Culinary **Location** The Westin Cape Coral Resort ... staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest… more
    Marriott (11/18/25)
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  • Supervisor of Nutritional Services

    Community Health Systems (Crestview, FL)
    …Summary** The Supervisor, Nutritional Services oversees the daily operations of food service activities to ensure high-quality nutrition services for patients, ... staff, and visitors. This role manages food production, meal delivery, sanitation standards, inventory control, and...service operations required + 1-2 years of supervisory or lead experience in a healthcare or institutional setting preferred… more
    Community Health Systems (11/18/25)
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