• Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Jacksonville, FL)
    …how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... to provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety...ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met,… more
    Healthcare Services Group, Inc. (08/28/25)
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  • Sous Chef - High Tide

    Omni Hotels (Fort Lauderdale, FL)
    …will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment ... Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Utilize...have proven culinary skills and must be able to lead , develop, and motivate staff. + Excellent written and… more
    Omni Hotels (08/27/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Orlando, FL)
    …yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current ... in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins. +...efficient operation of the unit. **Qualifications** + Ability to lead kitchen operation in Head Chef?s absence. + Ability… more
    ARAMARK (08/23/25)
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  • Sup Nutritional Svcs

    Community Health Systems (Crestview, FL)
    …Summary** The Supervisor, Nutritional Services oversees the daily operations of food service activities to ensure high-quality nutrition services for patients, ... staff, and visitors. This role manages food production, meal delivery, sanitation standards, inventory control, and...service operations required + 1-2 years of supervisory or lead experience in a healthcare or institutional setting preferred… more
    Community Health Systems (08/20/25)
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  • Sous Chef Wreckers Sports Bar

    Marriott (Kissimmee, FL)
    …Bonus Eligible, Relocation Assistance Available **Job Number** 25134449 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & Convention ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (08/20/25)
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  • Assistant Sous Chef

    Marriott (Orlando, FL)
    **Additional Information** **Job Number** 25130620 **Job Category** Food and Beverage & Culinary **Location** Orlando World Center Marriott, 8701 World Center Drive, ... staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest… more
    Marriott (08/13/25)
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  • Window Counter Server

    ARAMARK (Tampa, FL)
    **Job Description** Serving others prepares you to lead others. As a Server on our team, you?ll master the art of creating an awesome customer experience. You?ll be ... responsible for taking orders, serving food and drinks, and making unforgettable memories with guests....and pursue what matters to you. **Job Responsibilities** Serves food and beverage to guests according to guests orders… more
    ARAMARK (08/08/25)
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  • Director of Restaurants

    Marriott (Tampa, FL)
    …Pool Bar, Relocation Assistance Available **Job Number** 25125265 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water Street, 505 ... and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant… more
    Marriott (08/03/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    **Additional Information** Evening Shift **Job Number** 25116964 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (07/18/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …Experience Preferred Relocation Package Included **Job Number** 25078794 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour ... by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation… more
    Marriott (07/16/25)
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