• Dietitian (Clinical)

    Veterans Affairs, Veterans Health Administration (Victoria, TX)
    …to individuals and groups, using virtual care technologies. Collaborates with Food Operations to enhance dining experiences and patient satisfaction. Maintains ... in interdisciplinary team meetings to discuss patient care. Collaborates with Food Operations to enhance the Veterans' dining experience. Maintains productivity… more
    Veterans Affairs, Veterans Health Administration (08/16/25)
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  • Chef Manager

    ARAMARK (Wichita Falls, TX)
    food production procedure in accordance client and account manager?s requirement. 3. Lead the whole food production in kitchen. Ensure standardized production ... Regional Health** in **Witchita Falls, TX** . The **Chef Manager** will plan food production according to ARAMARK?s procedures and supervise its execution up to… more
    ARAMARK (08/08/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Information** Relocation Assistance Available **Job Number** 25126376 **Job Category** Food and Beverage & Culinary **Location** Dallas Marriott Downtown, 650 ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Houston, TX)
    **Additional Information** **Job Number** 25105788 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Houston, 1919 Briar Oaks Ln, Houston, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (07/25/25)
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  • Director of Restaurants

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25118707 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 North Harwood ... and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant… more
    Marriott (07/22/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25116959 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25112401 **Job Category** Food and Beverage & Culinary **Location** W Dallas, 2440 Victory Park Lane, Dallas, Texas, United ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (07/10/25)
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  • Nutrition Assistant - Part Time/Evenings

    Houston Methodist (Houston, TX)
    …all department policies and procedures and complies with the local relevant Food Ordinances. **PEOPLE ESSENTIAL FUNCTIONS** + Greets patients, using their name ... first point of contact for all complaints involving patient Food Services. Follows through with resolving any problems and...items on patients' trays during peak times, per team leader or management. Delivers trays and sets up accordingly.… more
    Houston Methodist (08/08/25)
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  • Nutrition Education Associate

    Texas A&M University System (Houston, TX)
    …a part of AgriLife and make a difference in the world! About the Expanded Food & Nutrition Education Program (EFNEP) The Expanded Food and Nutrition Education ... to teach practical skills in healthy eating, meal planning, food safety, and physical activity-empowering participants to make lasting,...become part of an organization that is an established leader in agriculture and life sciences with a wide… more
    Texas A&M University System (08/28/25)
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  • Cook I, SER Steak and Spirits - Hilton Anatole

    Hilton (Dallas, TX)
    …I be doing?** As a Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort ... the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (08/26/25)
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