- Live Nation (Mountain View, CA)
- …THIS ROLE WILL DO + Must be able to follow specific recipes of our lead chef /manager + Ensure stage and backstage areas are clean and free of clutter + Perform ... grilling, roasting, soups, stocks, baking, proper food storage and rotation, dishwashing, front line set up, and service. WHAT THIS PERSON WILL BRING Required: + A… more
- King's Seafood Company (Laguna Hills, CA)
- …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or… more
- Compass Group, North America (Inglewood, CA)
- …and specialty restaurants + Role models technical skills required for Pastry Line /Dinner and Pastry Cook/Baker culinary production roles + Ability to prepare ... food quality and production, understands the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary needs + Knowledge and… more
- Hilton (Los Angeles, CA)
- …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... cooking utensils + Picks up dirty equipment from the preparation areas, cold and hot line + Clean all kitchen equipment that includes but may not be limited to pots,… more
- Anheuser-Busch (San Diego, CA)
- …SUMMARY:** The Cook is responsible for preparing a variety of food at the Chef 's discretion. The cook is limited in scope of responsibility when compared to the ... policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service for our guests. + Maintain a clean… more
- Six Flags (Buena Park, CA)
- …and lunches in accordance with company policy. Working with the Executive Pastry Chef , Lead Baker's communicate production needs with bakery team and delegate tasks ... guest satisfaction + Lead, train, and supervise catering supervisors, leads, and front- line team members, fostering a positive and productive work environment +… more
- Omni Hotels (Carlsbad, CA)
- …Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Other duties may be ... assigned. Qualifications + 2-4 years of experience as a Line Cook at a 4/5-star hotel or restaurant + Ability to communicate in English with guests, co-workers, and… more
- House of Blues (San Francisco, CA)
- …THIS ROLE WILL DO . Must be able to follow specific directions of our lead chef /manager . Ensure kitchen and service areas are clean and free of clutter . Perform ... include but not limited to veggie prep, proper food storage and rotation, dishwashing, front line set up, and service. WHAT THIS PERSON WILL BRING Required: . A food… more