- Compass Group, North America (Brooklyn, NY)
- …+ Reduce Waste, Elevate Taste: Make smart, creative decisions with leftovers in line with company standards. + Stay Compliant: Champion food safety and sanitation ... experience highly desirable + ServSafe certification highly desirable + Hands-on chef experience required-must be ready to get those knives moving! **Apply… more
- Compass Group, North America (New York, NY)
- Restaurant Associates + We have an opening for on-call ** CHEF ** positions. + **Location:** 132 West 31st Street, Suite 601, New York, NY 10001. _Note: online ... details are available upon interview. + **Requirement** : Must have prior prep, line , and catering experience. + **Pay Rate:** $30.00 per hour. **We Make Applying… more
- ASM Global (Syracuse, NY)
- POSITION: Catering Chef DEPARTMENT: Food & Beverage FLSA STATUS: Full-Time, Exempt VENUE: The Oncenter COMPENSATION: $60,000+/Annually LEGENDS & ASM GLOBAL Two ... and training. + Direct, develop, and coach departmental personnel in line with organizational policies and laws. + Implement corrective action procedures… more
- Northwell Health (New York, NY)
- …factors may be considered as applicable (eg, location, specialty, service line , years of relevant experience, education, credentials, negotiated contracts, budget ... and internal equity). The salary range for this position is $75,020-$126,250/year It is Northwell Health's policy to provide equal employment opportunity and treat all applicants and employees equally regardless of their age, race, creed/religion, color,… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Utility Department: FOOD & BEVERAGE Reports To: Sous Chef or Lead Line Supervisor & or Manager FLSA Status: Non-Exempt - Full time Starting Rate: ... at end of every shift. + Replace mop water as needed. + Sweep and mop buffet line at the end of every shift. + Remove trash and boxes from kitchens as needed. +… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt ... (Hourly) Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food &...themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the quality of guests'… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook ... for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, and...+ Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain… more
- Guest Services (Bear Mountain, NY)
- …USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all food for the restaurant in ... FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items to ensure food quality; date… more
- Delaware North (Elmont, NY)
- **The opportunity** Delaware North's Patina Group is hiring full-time and part-time Line Cooks to join our team at Hundredfold American Brasserie in Elmont, New ... York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you're searching for a job where you can work… more
- Delaware North (New York, NY)
- **The opportunity** Delaware North's Patina Group is hiring a full-time Line Cook to join our team at Patina at MLB in New York, New York. As a Line Cook, you ... responsible for preparing dishes according to recipes and the chef 's specifications. If you're searching for a job where...1 year of experience as a prep cook or line cook + Ability to move rapidly and coordinate… more