- ARAMARK (Round Rock, TX)
- …**Aramark Student Nutrition (https://www.aramark.com/industries/education/k-12-student-nutrition)** . The Executive Chef is a management position overseeing chef ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...efficient execution and delivery of all culinary products in line with the daily menu + Maintain integrity of… more
- Nova Hospitality (Austin, TX)
- We are currently seeking a Sushi Chef de Cuisine to join us in creating a true culinary destination. You will collaborate in creating unique memorable dishes while ... ensure a consistent, high quality product is produced- daily line checks and quality control + Greets, interacts, and.../ leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must… more
- HCA Healthcare (Dallas, TX)
- …FOR SUPERVISION:** **Food Service Worker, Room Service Ambassadors, Tube-feeding Technicians, Team Leaders, Chef de Cuisine, Banquet Chef , Line Cook, Garde ... Mange, Cook, Receiving/Storage Technician.** **JOB SUMMARY:** **Responsible for staff supervision, training, development, coaching and counseling of Foodservice staff. Enforces policies and procedures to ensure the safety, sanitary and efficient delivery of… more
- Omni Hotels (Austin, TX)
- …may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If you love ... To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food...and supervise the preparation and presentation of foods by line cooks and garde manger personnel, overseeing that all… more
- Nova Hospitality (Austin, TX)
- …detail-oriented individual to join the NEPTUNE sushi team as a Sushi Chef . This crucial role carries significant responsibility for ensuring accuracy and upholding ... ensure a consistent, high quality product is produced- daily line checks and quality control + May cut and...a lead role in a sushi kitchen or Sous Chef preferred + Proven experience with a variety of… more
- Nova Hospitality (Austin, TX)
- …all sushi kitchen areas to ensure a consistent, high quality product is produced- daily line checks and quality control + May cut and prepare fish + Ensures that all ... of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety of sushi rolling, plating, and… more
- Compass Group, North America (Austin, TX)
- …won't get you very far."** **Job Summary** We're looking for a high-performing **Executive Chef ** to lead a large-scale corporate cafe and a growing on- and off-site ... across all outlets + Plan and execute menus in line with company standards and client expectations + Ensure...use + Maintain kitchen sanitation and equipment schedules in line with regulatory standards + Manage inventory and purchasing… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef /Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position for someone ... who thrives in a fast-paced environment, leads from the line , and brings both skill and heart to the...setting + Strong cooking ability, you'll be working the line , not just watching it + Solid people skills,… more
- IHG (Houston, TX)
- …new recipes and menu design. + Assist in inspecting the cleanliness of the line floor and all kitchen stations. Maintains and strictly abide by proper storage ... health regulations. Notify Maintenance of any needed repairs. + May serve as Sous Chef in his/her absence as required. + May assist with other duties as assigned.… more
- King's Seafood Company (TX)
- …and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ... timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Steam, Sushi) and...scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any… more