- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …timely manner. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Item specifications, including ... Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep...Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant… more
- Mina Group (San Francisco, CA)
- International Smoke San Francisco is the wildly popular collaboration between award-winning Chef Michael Mina and entrepreneur Ayesha Curry. Inspired by Curry and ... Mina's shared love of global travels and international cooking techniques, International Smoke ignites a new spark of flavor and creativity focused on wood-fired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable… more
- Omni Hotels (Carlsbad, CA)
- …to guests. Other duties may be assigned. Qualifications + 2-4 years of experience as a Line Cook at a 4/5-star hotel or restaurant + Ability to communicate in ... Costa may be your perfect match. Job Description The Cook 2 is a valuable member of Omni La...during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum… more
- Anheuser-Busch (San Diego, CA)
- …SUMMARY:** The Cook is responsible for preparing a variety of food at the Chef 's discretion. The cook is limited in scope of responsibility when compared to ... the kitchen operation as a whole. The cook may operate one or a select few pieces...Stock and maintain sufficient levels of food products at line stations to assure a smooth service for our… more
- Sage Hospitality Group (Sonoma, CA)
- **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary ... for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Salary** USD… more
- The Walt Disney Company (Anaheim, CA)
- …+ **Full Time Pastry Chef /Head Baker** + **Part Time Pastry Line /Dinner Cook ** **Responsibilities :** **All Pastry Teams** + Prepare products according ... understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary...model technical skills required for baker/pastry culinary production **Pastry Line /Dinner Cook ** + Formulate and prepare complex… more
- Delaware North (San Diego, CA)
- …about you** + Must be at least 18 years old + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor + Ability to ... in San Diego, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride...We provide an upscale dining experience, including a private chef tasting room. Our business is all about people,… more
- Compass Group, North America (Tustin, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean.… more
- King's Seafood Company (Laguna Hills, CA)
- …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal… more
- Compass Group, North America (Inglewood, CA)
- …banquets and specialty restaurants + Role models technical skills required for Pastry Line /Dinner and Pastry Cook /Baker culinary production roles + Ability to ... food quality and production, understands the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary needs + Knowledge and… more