- City Winery (New York, NY)
- …& specifications in an accurate and timely manner * Perform work on different kitchen line stations as per business demands * Cook menu items in alignment with ... experiences for our guests. Position Summary: At Miru, our Line Cooks are integral to delivering exceptional dining experiences...the guidance of the Sous Chef and Executive Chef, Line Cooks are responsible for preparing and executing dishes… more
- City Winery (New York, NY)
- …unforgettable culinary experiences for our guests. Position Summary: The Sushi Cook supports sushi bar operations through skilled preparation, knife work, and ... mise en place. This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks/Responsibilities: + Prepare fish, vegetables, and other… more
- JPMorgan Chase (New York, NY)
- …meals to leadership and clients at our new 270 Park Location As a Cook within Amenity Services, you will be responsible for high-quality preparation, cooking, and ... production of dishes during service to menu and recipe specifications. Duties can include buffet production, a la carte service and execution of catered events. Creativity and teamwork are fundamental parts of being on the JPMC Culinary team. Our executive… more
- House of Blues (Brooklyn, NY)
- …food portions * Coordinate food preparation with other kitchen staff * Maintain line of sight/atmosphere control by circulating through work area throughout shift * ... Follow standard recipes regarding presentation of food items * Prepare plate presentation pursuant to standard recipes * Clean and maintain kitchen equipment and walk-in cooler * Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and… more
- Wegmans (Rochester, NY)
- …+ Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice + Assist in making sushi rolls, nigiri, sashimi, and other menu items ... **Schedule:** Full time **Availability:** Morning, Afternoon, Evening (Includes Weekends). **Age Requirement:** Must be 18 years or older **Location:** Rochester, NY **Address:** 3195 Monroe Avenue **Pay:** $17 - $18 / hour **Job Posting:** 05/05/2025 **Job… more
- Tommy Bahama (New York, NY)
- …MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama Values and following policies, procedures, and ... standards. KEY RESULTS AREAS + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open, authentic dialogue with the restaurant team. + Help maintain a… more
- Beer Tree Brew (Johnson City, NY)
- …or equivalent experience highly preferred + Highly collaborative nature + Previous prep or line cook experience required + Previous wood fired experience is a ... Pizza Cook Job Description Line /Prep/Pizza Cook Factory by Beer Tree Brew is a state of the art restaurant/brewery located in Johnson City NY. We are looking… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... a clean and organized work space under the direction of a Sous Chef or Lead Line Cook . To perform duties of this position successfully, a Cook 1 must meet… more
- Concern For Independent Living (East Patchogue, NY)
- …Requirements A minimum of 2-years' experience in varied kitchen positions including food preparation, line cook , fry cook and expediter along with at least ... Cook Manager About the Organization Concern Housing is...develop and utilize each person's talent and strengths. Position Cook Manager Full-Time/Part-Time Full-Time Location East Patchogue, NY Salary… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: + Ability to lift and/or… more