- Healthcare Services Group, Inc. (Temple City, CA)
- …of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up activities on varying ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...to provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety… more
- Hilton (Anaheim, CA)
- …in a restaurant or hotel setting + A minimum of 3 years experience as a line cook + Working knowledge of health department regulations and proper cooking and ... holding temperatures + Working knowledge of all stations on the hot line ; pantry, cold food , hot food , protein breakdown and cooking + Ability to work varied… more
- Delaware North (Fish Camp, CA)
- …to proper guidelines **More about you** + Minimum one year experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively communicate with others ... Lodge At Yosemite in Fish Camp, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service… more
- ASM Global (Del Mar, CA)
- …and organization of kitchens; coordinate with Stewarding for dish and equipment flow.Cooks ( Line /Prep)* Prepare recipes as directed; batch, cook , and hold items ... prep lists, and staff deployment.* Ensure recipe adherence, portioning, and quality/ food safety standards; maintain temperature logs and labeling.* Oversee expo and… more
- Elior North America (Irvine, CA)
- …that focuses on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We offer ... participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw food and ensure the quality of the finished products. +… more
- Hilton (Los Angeles, CA)
- …**The ideal candidate for this position will possess:** + 2 years minimum of line cooking experience\. + Past professional experience as a lead cook or ... tasks to the highest standards: + Oversee preparation of food in all areas during assigned shift + Prepare...sanitation + Set up daily specials and happy hour food according to schedule and spaces + Visually inspect… more
- Compass Group, North America (Inglewood, CA)
- …banquets and specialty restaurants + Role models technical skills required for Pastry Line /Dinner and Pastry Cook /Baker culinary production roles + Ability to ... custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40...now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment,… more
- Outback Steakhouse / Out West Restaurant Group (Oxnard, CA)
- …and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the restaurant ... in March of 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun and we are...all Company policies and standards + Maintains and inspects food receiving, preparation, production, and storage areas to ensure… more
- Outback Steakhouse / Out West Restaurant Group (Poway, CA)
- …and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... that makes each Guests Day better, by showcasing our food on perfectly clean plates and silverware. PERKS &...the plates and smallware's clean. . Maintains and inspects food receiving, preparation, production, and storage areas to ensure… more
- Outback Steakhouse / Out West Restaurant Group (Redding, CA)
- …and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the ... that makes each Guests Day better, by showcasing our food on perfectly clean plates and silverware. PERKS &...the plates and smallware's clean. + Maintains and inspects food receiving, preparation, production, and storage areas to ensure… more