• PT Line Cook - $17-$18/hour

    BBL Hospitality (Port St. Lucie, FL)
    PT Line Cook - $17-$18/hour Job Details Job Location Recovery Sports Grill at Tradition - Port St Lucie, FL Position Type Part Time Salary Range $17.00 - ... HSA Account options available to Full-Time associates + Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish, vegetables,… more
    BBL Hospitality (08/08/25)
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  • Line Cook

    House of Blues (Lake Buena Vista, FL)
    …embrace these qualities, so if this sounds like you, then please read on! The Role: The Line Cook is r esponsible for p reparation of food items for service in a ... Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through work area...and walk-in cooler + Ensure that kitchen area, including grill , oven, stoves, etc. remain clean and free of… more
    House of Blues (09/02/25)
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  • Line Cook II - Surfcomber - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …experience and proficiency with cooking including garde manger, saute station , fry station , and grill station . + Must have experience and familiarity ... Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +...service period. + Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta… more
    Kimpton Hotels & Restaurants (07/10/25)
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  • Food Service Worker

    Commander, Navy Installations (Jacksonville, FL)
    …General (Duties include but are not limited to): Perform duties as such short order grill cook and/or assist the cook in the preparation of lunch ... at Freedom Lanes Bowling Center, Morale, Welfare, and Recreation Department, Naval Air Station , Jacksonville, Florida. The purpose of this position is to be assigned… more
    Commander, Navy Installations (08/31/25)
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  • Chef de Cuisine - Reef 76 Kitchen & Bar

    Omni Hotels (Fort Lauderdale, FL)
    …+ Oversees and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for ... Reef 76 culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures...with staff on mise en plas and checks each station for completion and quality prior to service. +… more
    Omni Hotels (08/27/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …to ensure clients needs are met always. + Able to expedite and perform all station or line cook functions. + Completes daily production list for ... of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures,...with staff on mise en place and checks each station for completion and quality prior to service. +… more
    Omni Hotels (08/08/25)
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  • Sous Chef - Fair Ketch Sports Bar

    Omni Hotels (Fort Lauderdale, FL)
    …+ Oversees and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for ... and specifications. + Works with staff on mise en place and checks each station for completion and quality prior to service. + Current with food industry, broad,… more
    Omni Hotels (08/27/25)
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