• Breakfast Line Cook II

    Marriott (Kansas City, MO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (10/02/25)
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  • Cook

    HCA Healthcare (Independence, MO)
    …and colleagues. Under direct supervision of the Executive Chef/Food Service Director, the Line Cook provides food that is safe, unadulterated, and attractive, ... events and catering functions. You will serves on tray line and work as salad/sandwich cook and...areas, and wireless internet access. We are a Level II Trauma Center with 24/7 emergency services and an… more
    HCA Healthcare (10/13/25)
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  • Cook Supervisor

    Veterans Affairs, Veterans Health Administration (St. Louis, MO)
    …Adjusts work schedules to meet training needs. Performs duties in front line production/service when necessary due to staffing limitations, etc. such as: Work ... independently to prepare and cook a variety of items including regular and therapeutic...element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at… more
    Veterans Affairs, Veterans Health Administration (10/11/25)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (St. Louis, MO)
    …prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal ... visitors, coworkers, supervisors, and other medical center personnel FACTOR II : RESPONSIBILITY-Wage Grade 3 Food Service Workers complete assignments individually… more
    Veterans Affairs, Veterans Health Administration (10/11/25)
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  • Food Service Worker Supervisor

    Veterans Affairs, Veterans Health Administration (St. Louis, MO)
    …to make sure work is completed. Works under the immediate supervision of the Cook Supervisor/Team Captain and is accountable for the quantity and quality of the work ... element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at...and union representatives and initiates disciplinary actions needed. FACTOR II : LEVEL OF WORK SUPERVISED The Food Service Worker… more
    Veterans Affairs, Veterans Health Administration (10/09/25)
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