- Stanford University (Stanford, CA)
- …sauces, and casseroles and desserts designated by Chef de Cuisine or Head Cook . Works from standardized recipes and receive general instructions. Responsible for the ... under direction of a Chef de Cuisine or Head Cook . Responsible for preparing any menu item from prepared...our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Stocks and maintains… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate. + Any formal culinary training. ... an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line … more
- ASM Global (Del Mar, CA)
- …and service timing; coordinate with FOH for on-time plating and replenishment.* Train, lead , and coach line cooks and stewards; model safe knife/equipment use ... SummaryLegends Global has excellent and immediate openings for Kitchen Leads, Cooks, and Chefs at the Del...kitchens; coordinate with Stewarding for dish and equipment flow.Cooks ( Line /Prep)* Prepare recipes as directed; batch, cook ,… more
- Healthcare Services Group, Inc. (Temple City, CA)
- …to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure… more
- Ventura County (Ventura, CA)
- …equipment, utensils, appliances, and facilities; cleans dishes, trays, pots, pans, utensils, kitchen equipment, and food preparation areas. + Operates a variety of ... kitchen equipment including stand mixer, tilt braiser, tilt steam...and delivery of food in emergencies. + May provide lead supervision over other food services staff. + Performs… more
- Hilton (Los Angeles, CA)
- …+ 2 years minimum of line cooking experience\. + Past professional experience as a lead cook or kitchen supervisor\. + Past hotel experience is a plus\. ... team\! If you enjoy being hands on in the kitchen and are looking to grow within a strong...+ Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef/Sous… more