• PT Garde Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …sure the cold dishes are aligned with the overall menu. + Coordination with Line Cooks: Communicates with other kitchen staff, particularly during service, to ... innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values...the preparation and presentation of cold dishes in the kitchen . This position is crucial for managing the cold… more
    ASM Global (08/27/25)
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  • Sous Chef - Fair Ketch Sports Bar

    Omni Hotels (Fort Lauderdale, FL)
    …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... Airport. Job Description Be a part of the pre-opening team for the Omni Ft. Lauderdale Hotel! Opening Fall...the Barlines Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS:… more
    Omni Hotels (08/27/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …ensure clients needs are met always. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff and ... for planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. +… more
    Omni Hotels (08/08/25)
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  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …testing new recipes and menu design. + Assist in inspecting the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper ... of the city. Priding ourselves on being **ONE GREAT TEAM ** and honored as one of the **TOP WORKPLACES**...respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality… more
    IHG (07/01/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Jacksonville, FL)
    …excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups… more
    Healthcare Services Group, Inc. (08/28/25)
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  • Food Service Worker Lead - Florida State…

    ARAMARK (Tallahassee, FL)
    …job and make great connections with the people we serve. We?re looking for team players who are organized, focused, accountable, and above all, bring a positive ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for… more
    ARAMARK (08/29/25)
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  • Thermal Processing/Tumbler Operator, Overnight,…

    Publix (Lakeland, FL)
    …Processing/Tumbler Operator, Overnight, Deli - Lakeland **Department:** Deli Kitchen **Location:** Lakeland, FL **Description:** Responsibilities include: + ... products in a strict food safe environment + monitoring and adjusting process cook cycles to ensure "Top Quality" Publix Deli Meats + practicing strict sanitation… more
    Publix (08/16/25)
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