- Tommy Bahama (Kihei, HI)
- …management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of ... THE ISLAND GUIDE + Create a relaxed destination - Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote… more
- Tommy Bahama (Kamuela, HI)
- …procedures, and standards. KEY RESULTS AREAS + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute ... and procedures. + Follow applicable safety and sanitation programs for the restaurant, team members, and guests. + Embrace, articulate, and reflect the Tommy Bahama… more
- Tommy Bahama (Waikoloa, HI)
- …management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of ... THE ISLAND GUIDE + Create a relaxed destination - Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote… more
- Hilton (Waikoloa, HI)
- …+ A minimum of 3\-5 years professional cooking experience, preferably line cook + Previous supervisory experience within a kitchen setting + Experience with ... that you'll love being a part of the Hilton team that was ranked \#1 on Great Places to...station\(s\)\. + Visually inspect all food sent from the kitchen \. + Complete inventory and ordering of products for… more
- Taco Bell (Waianae, HI)
- …include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook , Foodline Preparer, Receiving & Stocking, and Lot Person. KEY ACCOUNTABILITIES PREP ... and oven. + Responsible for maintaining sanitary and safe kitchen work stations. FOODLINE PREPARER Essential Functions + Sets...PREPARER Essential Functions + Sets up the food production line by checking the steam table, counter, bevles cabinets,… more
- Taco Bell (Laie, HI)
- …include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook , Foodline Preparer, Receiving & Stocking, and Lot Person. KEY ACCOUNTABILITIES REGISTER ... is receiving a complete and correct order. + Informs kitchen staff of shortages or special requests. + Collects.... + Helps with getting back up food on line + Washes dishes. + Informs manager of stock… more