- Impact Kitchen (New York, NY)
- …to grow alongside a dynamic team, then working with Impact might be a great fit for you! LINE COOK As a Line Cook at Impact Kitchen, you set the ... vital to this position, a primary responsibility of the Line Cook is to monitor sanitation, food...Culinary Experience Management Team, including the Assistant Culinary Experience Manager and Culinary Experience Manager . Line… more
- Concern For Independent Living (East Patchogue, NY)
- Cook Manager About the Organization Concern...2-years' experience in varied kitchen positions including food preparation, line cook , fry cook and ... that fully develop and utilize each person's talent and strengths. Position Cook Manager Full-Time/Part-Time Full-Time Location East Patchogue, NY Salary $48,000… more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 22.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all ... Supervising Staff. Job Description: ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
- Beer Tree Brew (Johnson City, NY)
- …or equivalent experience highly preferred + Highly collaborative nature + Previous prep or line cook experience required + Previous wood fired experience is a ... Pizza Cook Job Description Line /Prep/Pizza Cook...as requested by the Chef, Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest relations,… more
- Sodus Rehab & Nursing Center (Auburn, NY)
- …* Responsible for locking up at night * Other duties as requested by Food Service Manager and the first cook Qualifications: Must be able to read and write ... Job Summary: The Third Cook is responsible for the preparation and serving...reach and maintain a safe temperature * Serve tray line , ensure proper portion control/serving sizes according to the… more
- Community Wellness Partners (Oswego, NY)
- Bishop Commons - Cook $18.50/hour RESPONSIBLE TO: Production Manager , Food Service Manager POSITION DESCRIPTION: Kitchen, service areas, storage areas ... and log temperatures of all food on the service line (hot and cold) prior to service. Follow through...removed, etc. Utilize the pre-prep sheets to do pullouts, cook -offs and prep. Keep the production manager … more
- Whitsons Culinary Group (East Meadow, NY)
- Cook - East Meadow School Nutrition East Meadow, NY, USA Requisition Number 15429 Location E. Meadow George McVey Elem Job Description SUMMARY: This position is ... service in the school. + Service daily hot lunch line to ensure compliance with portioning, plate presentation and...breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. +… more
- Whitsons Culinary Group (North Merrick, NY)
- Cook - North Merrick School Nutrition North Merrick, NY, USA Requisition Number 13448 Location North Merrick Job Description SUMMARY: This position is responsible ... FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Service daily hot lunch line to ensure compliance with portioning, plate presentation and...lunch, satellite). Batch cooking is required . Do not cook product for entire day service at once. +… more
- Garnet Health (Middletown, NY)
- …and rural life, we invite to make your career home with us as a Cook on our Nutrition and Food Serivice team at/in Garnet Health Medical Center. Responsibilities ... factors may be considered as applicable (eg, location, specialty, service line , years of relevant experience, education, credentials, negotiated contracts, budget… more
- Rochester Institute of Technology (Rochester, NY)
- **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage of...Supervisors, Managers or Directors to provide coverage on the line and in the kitchen at high volume periods… more