• Dining Services IV - Lead Cook - Ft. Logan…

    State of Colorado (Denver, CO)
    …Nutrition Services Experience + ServSafe Certified/Food Handler License/Culinary License + Line /Production Cook Experience + E xperience with HACCP Conditions ... Description of Job This position works 10 hour variable shift work to include early shift (5:00am-3:30pm)...your application; please briefly summarize your experience as a line /production cook overall: 07 All experience must… more
    State of Colorado (11/18/25)
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  • Prep Cook - Dining Services III - Colorado…

    State of Colorado (Denver, CO)
    Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan (South Denver) Print ... (https://www.governmentjobs.com/careers/colorado/jobs/newprint/5150426) Apply  Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan… more
    State of Colorado (11/22/25)
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  • Dining Services III - Cook - Lookout…

    State of Colorado (Golden, CO)
    Dining Services III - Cook - Lookout Mountain Youth Service Center Print (https://www.governmentjobs.com/careers/colorado/jobs/newprint/5155956) Apply  Dining ... Services III - Cook - Lookout Mountain Youth Service Center Salary $1,690.40...food service manager. Sets up and tears down serving line as needed. Garnishes food on the serving … more
    State of Colorado (12/01/25)
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  • Cook

    Intermountain Health (Wheat Ridge, CO)
    …the preparation of food items + May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items + ... general supervision. **Posting Specifics** **Pay Rate: Based on Experience** ** Shift Details: Full-time (40 hrs/wk). Monday-Friday; 6:00am- 2:30pm** **Department:… more
    Intermountain Health (10/31/25)
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  • Banquet Cook Part Time

    Sage Hospitality Group (Denver, CO)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels....shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
    Sage Hospitality Group (10/31/25)
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  • Cook II - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... + Return all food items not used on next shift to designed storage areas, being sure to cover/date...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +… more
    Sage Hospitality Group (11/11/25)
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  • Cook I - Seasonal Position

    Sage Hospitality Group (Breckenridge, CO)
    …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... + Return all food items not used on next shift to designed storage areas, being sure to cover/date...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Salary** USD… more
    Sage Hospitality Group (11/10/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …and closing checklists. + Refer to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of meats, seafood, poultry, vegetables and ... + Return all food items not used on next shift to designed storage areas, being sure to cover/date...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +… more
    Sage Hospitality Group (10/15/25)
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  • Prep Cook (Part-Time)

    Sage Hospitality Group (Denver, CO)
    …and closing checklists. + Refer to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of meats, seafood, poultry, vegetables and ... + Return all food items not used on next shift to designed storage areas, being sure to cover/date...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** We… more
    Sage Hospitality Group (10/21/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Englewood, CO)
    …utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift . . General cleaning of the restaurant. . ... Pace and organization of Dish execution. . Clear understanding and full knowledge of how the dish machine runs, and all its chemical components. . Understanding procedures for changing out water and chemicals as needed. . Keeping the floors clean and dry. .… more
    Outback Steakhouse / Out West Restaurant Group (11/20/25)
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