• Cook (Full Time)

    Compass Group, North America (Carmichael, CA)
    Morrison Living Morrison Living is hiring immediately for a full time ** COOK ** position. + **Location** : Winding Commons - 6017 Winding Way, Carmichael, CA 95608. + ... 10:00 am to 6:30 pm. More details upon interview. + **Requirement** : Previous line cooking and breakfast cooking experience is preferred. + **Pay Range** : $18.00… more
    Compass Group, North America (12/19/25)
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  • Cook (Full Time)

    Compass Group, North America (Santa Monica, CA)
    Wolfgang Puck Catering + We are hiring immediately for a full time ** COOK ** position. + **Location** : RAND - 1776 Main Street, Santa Monica, CA 90401. _Note: online ... may vary. More details upon interview. + **Requirement** : Previous short order line cooking experience required. + **Perks: No weekends and no holidays!** + **_Pay… more
    Compass Group, North America (10/08/25)
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  • Line Server (Full Time)

    Compass Group, North America (Menlo Park, CA)
    Bon Appetit + We are hiring immediately for a ** LINE SERVER** position. + **Location** : 2800 Sandhill Road Suite 2002. Menlo Park, CA 94025 _Note: online ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (10/24/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …off-peak periods as needed. + Transmit work instructions and specifications received from supervisor to other workers. + Assist Head Cook or supervisors or ... and desserts designated by Chef de Cuisine or Head Cook . Works from standardized recipes and receive general instructions....Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. +… more
    Stanford University (12/20/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Temple City, CA)
    …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up activities...to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when… more
    Healthcare Services Group, Inc. (12/16/25)
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  • Food Service Worker Lead

    ARAMARK (Redlands, CA)
    …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...basis + Completion of any task requested by a supervisor or member of the Aramark management team. +… more
    ARAMARK (12/31/25)
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  • Junior Sous Chef - Hilton Los Angeles Airport

    Hilton (Los Angeles, CA)
    …minimum of line cooking experience\. + Past professional experience as a lead cook or kitchen supervisor \. + Past hotel experience is a plus\. + Experience ... with Italian cuisine or previous fine dining experience + The ability to work a flexible schedule that includes weekdays, evenings, weekends, and holidays is required\. **What will I be doing?** As a Jr Sous Chef, you would be responsible for assisting and… more
    Hilton (01/01/26)
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  • Cafe Attendant

    Guest Services (Big Sur, CA)
    …day to day operations, such as inventory, sales, cash handling, sales reconciliation, line service, etc., while maintaining a high level of customer service at all ... Description: ESSENTIAL FUNCTIONS + Take orders from customers and cook foods requiring short preparation times, according to customer...assigned to other duties as required by the Shift Supervisor or Manager(s). + Must be able and willing… more
    Guest Services (12/09/25)
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  • Food Service Worker - CCC

    Lompoc Valley Medical Center (Lompoc, CA)
    …supervision of the Director of Food and Nutrition, Registered Dietitian, Food Production Supervisor and Cooks the employee is responsible for patient meals. + Food ... and diet cards. + Sets out food requested by Cook . + Assists with food storage of both arriving...Assists other workers as needed. + Serves on tray line . + Trains new employees + Checks in deliveries… more
    Lompoc Valley Medical Center (12/09/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal culinary training. ... on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining… more
    King's Seafood Company (12/06/25)
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