- Marriott (Newport Beach, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- IHG (Torrance, CA)
- …from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour ... will complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal a feast… more
- Pura Vida Miami (Costa Mesa, CA)
- …in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prepare and cook menu items according to recipes, quality standards, and presentation ... guidelines. + Set up and stock stations with all necessary supplies. + Ensure food is prepared in a timely manner. + Maintain a clean and organized workstation, adhering to health and safety regulations. + Work collaboratively with the BOH team to ensure… more
- Marriott (Truckee, CA)
- …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- …work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if applicable). + Clear ... communication and basic computer skills. + Ability to read recipes and accurately follow instructions. + Successful in a fast-paced and dynamic environment and able to build displays. + Strong love for cooking and phenomenal service! **Why We're Here** We… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Maintain a clean and sanitary ... regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE WE'RE… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …timely manner. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Item specifications, including ... and refrigeration equipment. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. + Report any… more
- Tommy Bahama (Newport Beach, CA)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Compass Group, North America (Mammoth Lakes, CA)
- …**Summary:** Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and ... regulations to ensure high-quality food service is provided. **Essential Duties and Responsibilities:** + Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations. +… more
- Tommy Bahama (Palm Springs, CA)
- …+ MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama Values and following policies, procedures, and ... standards. KEY RESULTS AREAS + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open, authentic dialogue with the restaurant team. + Help maintain a… more