• Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the ... restaurant + Pace and organization of Dish execution + Clear understanding and full knowledge of how the dish machine runs and all of its chemical components + Understanding procedures for changing out water and chemicals as needed + Understanding procedure… more
    Outback Steakhouse / Out West Restaurant Group (07/15/25)
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  • Sous Chef Full-Time

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …of kitchen staff, including safety programs and practices + Prepare to order line work items (sauteed, broiled, poached, fried, baked, pan sauces). + Prepare sauces, ... and in writing. + Ability to follow recipes. + Ability to prepare and cook entrees. + Ability to safely operate all job-related food service equipment. + Demonstrate… more
    Episcopal SeniorLife Communities (05/29/25)
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